Charlene Walker

Technical Manager at The Bart Ingredients Company
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Mathern, Wales, United Kingdom, UK
Languages
  • English -

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

5.0

/5.0
/ Based on 1 ratings
  • (1)
  • (0)
  • (0)
  • (0)
  • (0)

Filter reviews by:

Matt Ball

Highly skilled and driven proffesional, adaptable and focused on all that is put in front of her, asset to any future employer

You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now

Credentials

  • Global standard for food safety issue 8 to 9 conversion for auditors
    BRCGS
    Feb, 2023
    - Nov, 2024
  • Pest awareness training
    Ecolab
    Feb, 2023
    - Nov, 2024
  • Traceability
    Food Standards Agency
    Jan, 2021
    - Nov, 2024
  • Lean Six Sigma Green Belt
    BQF
    Nov, 2017
    - Nov, 2024
  • Six Sigma Yellow Belt
    6 Sigma study
    Apr, 2017
    - Nov, 2024
  • Cleaning and Disinfection Awareness
    Klenzan - Christeyns
    Feb, 2017
    - Nov, 2024
  • Level 3 Award in HACCP for Food Manufacturing (QCF)
    CIEH
    Jan, 2017
    - Nov, 2024
  • Fire Safety
    Esky Learning Ltd
    Aug, 2016
    - Nov, 2024
  • Level 3 Award in Food Safety Supervision for Manufacturing
    CIEH
    Jun, 2016
    - Nov, 2024
  • Environmental Awareness Training
    Müller UK & Ireland Group
    Jan, 2016
    - Nov, 2024
  • Level 2 Award in Food Safety for Manufacturing
    CIEH
    Oct, 2015
    - Nov, 2024
  • Internal Auditing
    FoodChain ID
    Sep, 2015
    - Nov, 2024
  • IOSH- Managing Safely- Level 3
    S M CONSULTANT
    May, 2014
    - Nov, 2024
  • Level 2 NVQ in Customer Service
    LCCIEB
    Jul, 2003
    - Nov, 2024

Experience

  • The Bart Ingredients Company
    • United Kingdom
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Technical Manager
      • Aug 2022 - Present

  • Hovis Ltd
    • United Kingdom
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Compliance Manager
      • Oct 2021 - Aug 2022

  • Bakkavor
    • United Kingdom
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Quality Systems Manager
      • Jun 2021 - Oct 2021

  • Warburtons
    • United Kingdom
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Food Safety Manager
      • Jul 2018 - May 2021

      HACCP Team Leader, Site lead for Compliance and Audits e.g. BRC, Halal and Kosher HACCP Team Leader, Site lead for Compliance and Audits e.g. BRC, Halal and Kosher

  • Müller UK & Ireland
    • United Kingdom
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • FDSC Dairy Technology Student
      • Oct 2015 - Jun 2018

      Dairy Technology including Food Safety, Quality Assurance, Chemistry, Microbiology, Process, Engineering, Continuous improvement, Food safety, work place practices and many more elements. Dairy Technology including Food Safety, Quality Assurance, Chemistry, Microbiology, Process, Engineering, Continuous improvement, Food safety, work place practices and many more elements.

  • Dairy Crest
    • United Kingdom
    • Food and Beverage Services
    • 500 - 600 Employee
    • Warehouse Manager
      • Feb 2015 - Oct 2015

      Managing raw ingredients and packaging -in Stores department. Including Budget management, Traceability, Technical compliance, Team building and problem solving.

    • Laboratory Technician
      • Apr 2010 - Feb 2015

      Chemistry, Microbiology testing and Quality assurance.

    • Transport Coordinator
      • Mar 2004 - Apr 2010

      Part of a large team to meet customer expectations in full and on time.

  • Thorn Lighting
    • United Kingdom
    • Appliances, Electrical, and Electronics Manufacturing
    • 300 - 400 Employee
    • Project Manager
      • Feb 2000 - Mar 2004

      Manage large budget projects, built and kept good relations with contracts, met deadlines and managed a team of sales advisors around the UK. Manage large budget projects, built and kept good relations with contracts, met deadlines and managed a team of sales advisors around the UK.

Education

  • Reaseheath College
    Foundation Degree in Dairy Technology, Dairy
    2015 - 2018
  • Havering Sixth Form College
    GNVQ Advanced, Art and Design
    1997 - 1999
  • Redden Court School
    GCSE's, GCSE's
    1992 - 1997

Community

You need to have a working account to view this content. Click here to join now