Channmuny Thanh

PHD Candidate at L'Institut Agro Montpellier
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Contact Information
us****@****om
(386) 825-5501
Location
Montpellier, Occitanie, France, FR

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Experience

    • France
    • Higher Education
    • 200 - 300 Employee
    • PHD Candidate
      • Oct 2021 - Present

    • Cambodia
    • Professional Training and Coaching
    • 100 - 200 Employee
    • Lecturer-Researcher
      • Oct 2020 - Sep 2021

    • Thailand
    • Chemical Manufacturing
    • 1 - 100 Employee
    • Senior Research Development Scientist
      • Jan 2019 - Sep 2020

      Research and Development for instant noodles and bakery products. Maintain the documentation of food regulations of various countries. Visit customers and coordinate with them for plan trials. Research and Development for instant noodles and bakery products. Maintain the documentation of food regulations of various countries. Visit customers and coordinate with them for plan trials.

    • Cambodia
    • Professional Training and Coaching
    • 100 - 200 Employee
    • Lecturer
      • Oct 2017 - Sep 2018

Education

  • L'Institut Agro Montpellier
    Doctor of Philosophy - PhD, Foods, Nutrition, and Related Services
    2021 - 2024
  • University of Montpellier
    Master's degree, Nutrition and Food Science
    2015 - 2017
  • Institute of Technology of Cambodia
    Engineer's degree, Chemical and Food Engineering
    2010 - 2015

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