Chaithanya P V

Dietitian at Nutrition Tattva
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Contact Information
us****@****om
(386) 825-5501
Location
IN

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Bio

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Credentials

  • FOSTAC level 2 in manufacturing and covid food safety supervisor
    Highfield
    May, 2022
    - Nov, 2024
  • HACCP level 3 certificate for food manufacturing
    Highfield
    May, 2022
    - Nov, 2024

Experience

Education

  • St. Aloysius College, Mangalore-575003
    Master of Science - MSc, Food science nutrition and dietetics
    2020 - 2022
  • Kannur University
    Bachelor of Science - BSc, Microbiology, General
    2017 - 2020

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