Account Manager

• Feb 2022 - Present

Founder

• Aug 2018 - Present

bipaketle.com bipaketle.com

Co-Founder

• Jul 2016 - Aug 2018

Managing the purchasing and financing details of the family business with a catering service for 30 people per day and a restaurant service for 50 guests on a daily basis. Most of the year is actively responsible for market research in the region. Managing the purchasing and financing details of the family business with a catering service for 30 people per day and a restaurant service for 50 guests on a daily basis. Most of the year is actively responsible for market research in the region.

Delivery Operations Manager

• Mar 2018 - Jul 2018

Providing the integration and coordination of all online food services of the 14-branch brand. Analyzing the data of the order history, and to graph it in the MS Office environment and analyze it. Also providing campaigns and content for the market and to product content for social media accounts. Providing the integration and coordination of all online food services of the 14-branch brand. Analyzing the data of the order history, and to graph it in the MS Office environment and analyze it. Also providing campaigns and content for the market and to product content for social media accounts.

Video Production Specialist

• Oct 2016 - Feb 2017

Making videos, advertisements and infographic animations prepared for internal and external parts of many companies Voice, image and dub editing for the videos prepared by the companies. Producing and supplying content for videos and advertisements prepared in the market. Video shootings and editing of companies' offshore shots and also meetings. Making videos, advertisements and infographic animations prepared for internal and external parts of many companies Voice, image and dub editing for the videos prepared by the companies. Producing and supplying content for videos and advertisements prepared in the market. Video shootings and editing of companies' offshore shots and also meetings.

Flying Chef | Flying Service Chef

• Apr 2014 - Jun 2016

Rendering serve to group of 300 people on average, for more than 50 countries with almost 100 destinations. Preparing and controlling the products in production stage at Do&Co Istanbul Catering Unit. Discovering different places and cultures. Setting the service routine for kitchen and service, stock control about the products and collecting feedbacks from customers at THY CIP Lounge in Ataturk International Airport. Checking product quality and stock, preparing the product, serving product to the customer and collecting feedbacks in Business Class on THY International and Extended Range (Transoceanic) flights. Preparing a feedback report about all the process after the flight. Show less

Cameraman & Assistant Producer

• Mar 2013 - May 2013

Recording, editing, mixing, rendering and editorial works using various softwares. Recording, editing, mixing, rendering and editorial works using various softwares.

Culinary Intern

• Feb 2012 - Apr 2012

Co-assisted the executive chef in Mis-en-Place department Co-assisted the executive chef in Mis-en-Place department