Study Participant Recruiter I

• Jun 2023 - Present

Shift Supervisor

• Jan 2016 - Apr 2023

Train workers in food preparation, and in service, sanitation and safety procedures. Perform various financial activities such as cash handling, deposit preparation and payroll. Purchase or requisition supplies and equipment needed to ensure quality and timely delivery of services. Observe and evaluate workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups. Create a welcoming friendly environment where patrons can spend their time in peace and comfort. Show less

Intern

• Dec 2020 - Jun 2021

Obtained specimens, cultivated, isolated, and identified microorganism for analysis. Analyzed and recorded test data to issue reports using charts, graphs, or narratives. Determined and specified details of survey projects, including sources of information, procedures to be used, and the design of survey instruments and materials. Obtained specimens, cultivated, isolated, and identified microorganism for analysis. Analyzed and recorded test data to issue reports using charts, graphs, or narratives. Determined and specified details of survey projects, including sources of information, procedures to be used, and the design of survey instruments and materials.