Experience

Suntory Beverage & Food GB&I

• United Kingdom
• Food and Beverage Services
• 200 - 300 Employee

• R&D Technical Project Lead

  • Oct 2021 - Present

• NPD Laboratory Supervisor

  • Jul 2019 - Oct 2021



Eurofins

• Luxembourg
• Biotechnology Research
• 700 & Above Employee

• Food Scientist & Laboratory Manager

  • Aug 2018 - Jul 2019



Covance

• United States
• Research Services
• 700 & Above Employee

• Food Scientist & Laboratory Manager

  • Mar 2017 - Jul 2018

• Food Technologist

  • Sep 2016 - Feb 2017



Diageo

• United Kingdom
• Beverage Manufacturing
• 700 & Above Employee

• Research Technologist

  • Dec 2014 - Jun 2015

  I was part of the Technology Research team which operates within Technical Innovation. I worked on projects such as physical and chemical stability of citrus flavours in alcoholic drinks and how changes in flavour profiles are perceived by a human sensory panel, evaluating and comparing light stability of artificial and natural colours, mapping of all clouds systems used globally in Diageo's products with a particular focus on the legislation and on product specifications and product requirements according to the different markets around the world. Show less



Campden BRI

• United Kingdom
• Research Services
• 200 - 300 Employee

• Analytical Scientist

  • Aug 2012 - Nov 2014

  I worked as an Analytical Scientist in the Food Safety and Quality Control team in the Beer and Beverage division (Nutfield Site). I was principally involved in carrying out routine analysis of beer, beverages, brewing cereals and brewing adjuncts and food safety analysis, conducting routine maintenance and operation of GC-FID,GC-ECD, GC-MS, GC-TEA systems. I worked as an Analytical Scientist in the Food Safety and Quality Control team in the Beer and Beverage division (Nutfield Site). I was principally involved in carrying out routine analysis of beer, beverages, brewing cereals and brewing adjuncts and food safety analysis, conducting routine maintenance and operation of GC-FID,GC-ECD, GC-MS, GC-TEA systems.