Experience

Dript Gourmet

• Canada
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Founder

  • Jun 2017 - Present

  First to bring Hot Honey to the Canadian Market place. We have since expanded on the concept of honey as a condiment and have also added a line of maple syrup condiments. Infusing chilies in honey since 2015 and officially launched in 2017. First to bring Hot Honey to the Canadian Market place. We have since expanded on the concept of honey as a condiment and have also added a line of maple syrup condiments. Infusing chilies in honey since 2015 and officially launched in 2017.



March Essential Foods

• Food and Beverage Manufacturing
• 1 - 100 Employee

• Founder (Re-Launch)

  • May 2023 - Present

  Culinary Ferments with Guts ! Prebiotic. Probiotic. Postbiotic. Non GMO. Organic. Deliciously Functional. Culinary Ferments with Guts ! Prebiotic. Probiotic. Postbiotic. Non GMO. Organic. Deliciously Functional.



Digestion First

• Australia
• Market Research

• Registered Holistic Nutritionist

  • Sep 2009 - Aug 2018

  Nutritional Consultations. Digestive health expert. Nutritional Consultations. Digestive health expert.

• Founder

  • Apr 2011 - Jun 2017

  Started fermenting functional sauerkrauts in 2010 and soon after launched Cool As A Cuke, Digest More and Hot For Detox throughout the GTA. Passionately Fermenting since 2010.

• March Café & General Store

  • May 2015 - Jan 2017

  Café: Serving up functional nut butter coffees, therapeutic teas,tonic smoothies & nutrient dense eats. General Store: Better for you snacks, pantry staples, cosmetics, gifts etc. Also home of March, Cool As A Cuke, Digest More and Hot For Detox sauerkraut manufacturing.