Catarina Vasconcelos
Health and wellbeing specialist at Food4Sustainability CoLAB- Claim this Profile
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Português Native or bilingual proficiency
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Inglês Full professional proficiency
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Credentials
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SheCodes Coding Workshop
SheCodes WorkshopsJun, 2020- Sep, 2024 -
Pedagogical training and pedagogics certificate
IEFPJan, 2019- Sep, 2024 -
IELTS Academic English - C1
British Council IELTS (International English Language Testing System)Mar, 2020- Sep, 2024
Experience
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Food4Sustainability CoLAB
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Portugal
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Environmental Services
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1 - 100 Employee
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Health and wellbeing specialist
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Jan 2022 - Present
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Clinical Nutritionist
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Oct 2018 - Present
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Associação In Loco
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Portugal
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Non-profit Organizations
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1 - 100 Employee
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Project officer/Nutritionist
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Sep 2017 - Dec 2021
Food education project funded by the Ministry of Health of Portugal and Portugal Social Innovation Programme. Creation of the Regional Observatory of Food Security of Algarve (Food security monitoring) and the food education campaign "Prato Certo. Choose your plate wisely! ". A multidisciplinary team – involving social sciences, nutrition, gastronomy and communication experts – developed an action kit to allow caretakers, and educational and social stakeholders to foster events on awareness and food empowerment among their target population. Development of an educational kit which includes a cookbook, an inspiring video and a food education book to organize and guide food empowerment activities. Moreover, it includes a dynamic and educational platform where it is possible to find all these materials and other features aimed to promote healthy and affordable meals, based on the principles of the Mediterranean diet pattern. This project is implemented among 13 municipalities of Algarve with the goal to support them in the improvement of their local food strategies.
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Lidl Portugal
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Portugal
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Retail
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700 & Above Employee
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Clinical Nutritionist
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Oct 2017 - Feb 2020
Nutrition assessment to employees. Nutrition assessment to employees.
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Clinical Nutritionist
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Mar 2016 - Mar 2019
Health Club's Nutrition Service coordination. Food assessments and recommendations to members. Clinical and sports nutrition appointments for members and athletes. Workshops and food education activities related to healthy eating and lifestyle. Coordination of two curricular internship students (Nutrition Sciences' Degree). Health Club's Nutrition Service coordination. Food assessments and recommendations to members. Clinical and sports nutrition appointments for members and athletes. Workshops and food education activities related to healthy eating and lifestyle. Coordination of two curricular internship students (Nutrition Sciences' Degree).
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Câmara Municipal de Sintra
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Portugal
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Utilities
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200 - 300 Employee
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Nutritionist and research assistant
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Aug 2017 - Aug 2018
Research assistant and nutritionist in Sintra Grows Healthy project. Sintra Grows Healthy is a community-participatory intervention project for the promotion of healthy lifestyles in the school context (6-10 years) promoted by the Municipality of Sintra. Co-creation of extra-curriculum activities related to healthy and sustainable eating, "farm to fork" food cycle, cultural and social aspects of food - "Health on the Table" Classes. Teacher and facilitator of Primary School Food Education classes (extracurricular context). Creation of healthy snacks policy intervention and zero food waste project.
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Nutritionist
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Sep 2014 - Dec 2015
Nutritionist of the Portuguese Local Working Group of the SLOWMED project - Food as a mean of dialogue in Mediterranean contexts. Project with a partnership of 6 countries: Egypt, Italy, Lebanon, Palestine, Portugal and Spain, in order to promote the preservation and recognition of food and as a means of communication between cultures. Development of a recipes book for children. Food education workshops on Mediterranean diet, sustainability and food waste. Development of healthy eating workshops for children. Collaboration in the management and logistics of the III International Mediterranean Diet Fair.
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Education
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City, University of London
Master of Science - MSc, Food Policy, with Distinction -
Universidade Católica Portuguesa
Postgraduate course in Paediatric Nutrition -
Escola Superior de Tecnologia da Saúde de Lisboa
BSc Nutrition and Dietetics