Experience

About Fresh

• United States
• Wellness and Fitness Services
• 1 - 100 Employee

• Business Development Manager

  • Apr 2023 - Present

• Business Development Associate

  • May 2022 - Apr 2023



Towing Wild Oats

• Content Creator

  • Jan 2022 - Present

  Towing Wild Oats creates content for brands in the travel, outdoors, vanlife, alcohol alternative, and pet care spaces. take a look at @towingwildoats or towingwildoats.com.



About Fresh

• United States
• Wellness and Fitness Services
• 1 - 100 Employee

• Fresh Box Project Manager

  • Jul 2020 - Sep 2021

  Boston, Massachusetts, United States Fresh Box is a community-based food delivery program developed in response to the COVID-19 crisis. Fresh Box is designed for social distancing, citywide reach across Boston, and cost-efficiency. Boxes are being delivered to the doorsteps of households most severely impacted by the crisis.



Boston Public Market Association

• United States
• Non-profit Organizations
• 1 - 100 Employee

• Senior Operations Manager, New Vendor Relations

  • Sep 2018 - Jul 2020

  Boston, Massachusetts Hired for operations team; managed employee records, time off, compensation, and performance reviews Recruited and onboarded all vendors either in-person or remotely depending on the program Collaborated cross-functionally to coordinate HR, marketing, PR, and operations for vendor programs Managed client relationships, regularly checking in about sales goals, satisfaction with the market, & new idea

• Market Manager

  • Nov 2017 - Sep 2018

  Boston, Massachusetts



The Food Loft

• General Manager

  • May 2016 - Nov 2017

  Boston, Massachusetts Managed coworking space including recruitment, onboarding, move-ins, space operations and improvements Established and maintained member resources to provide members additional value & support Mediated in member relations matters, collaborating with all parties to come to resolution Conducted all organization-wide communication about space changes, maintenance, and available resources



Flour Bakery+Cafe

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Pastry Intern

  • Mar 2016 - Aug 2016

  Greater Boston Area Assisted the prep and baking teams at Flour Bakery's production kitchen.



Drizly, an Uber Company

• United States
• Food and Beverage Services
• 100 - 200 Employee

• Expansion & Marketing Generalist

  • Feb 2015 - Sep 2015

  Boston, MA Assisted with client store initiatives including a full redesign of store onboarding and training Managed national blog and social media content Oversaw marketing teams in all Drizly cities to ensure consistency across all platforms Assisted with communication for email campaigns, city launch marketing, partnerships, and event marketing



Dorm Room Fund

• United States
• Venture Capital and Private Equity Principals
• 1 - 100 Employee

• Founding Investment Team Member

  • Oct 2013 - Sep 2015

  Greater Boston Area Invested $500,000 in student-founded startups in New England Created and held role of Logistics Lead, implementing internal processes for meetings, pitches, and due diligence



MyFitnessPal

• United States
• Software Development
• 100 - 200 Employee

• Marketing Co-op

  • Jul 2014 - Dec 2014

  San Francisco Bay Area Helped solidify strategies for social channels, reporting performance weekly Managed Facebook, Twitter, Pinterest, Instagram and Google+ pages Significantly grew following and engagement on Pinterest, Instagram, and Twitter Assisted Managing Editor, Email Marketing Manager, and Market Research Manager as needed



NU Entrepreneurs Club

• United States
• Higher Education
• 1 - 100 Employee

• President

  • Apr 2013 - Apr 2014

  Boston, MA Oversaw and supported one of the largest student organizations at Northeastern University with over 1,200 members and 6 programs running each semester Managed an executive board of 26 students and support their programs throughout the week • Led and executed weekly meetings with speakers from the Boston startup community (average of 170 attendees each week) • Worked with the NU Center for Entrepreneurship Education to spread awareness and engagement in the entrepreneurial community at… Show more Oversaw and supported one of the largest student organizations at Northeastern University with over 1,200 members and 6 programs running each semester Managed an executive board of 26 students and support their programs throughout the week • Led and executed weekly meetings with speakers from the Boston startup community (average of 170 attendees each week) • Worked with the NU Center for Entrepreneurship Education to spread awareness and engagement in the entrepreneurial community at Northeastern, in Boston, and at other universities Show less



New England Venture Capital Association

• United States
• Venture Capital and Private Equity Principals
• 1 - 100 Employee

• Member Services & Events Associate (Co-op)

  • Jan 2013 - Jul 2013

  Cambridge, MA Organized logistics and marketing for events such as the inaugural NEVY Awards and Breakfast with Sheryl Sandberg. Conducted venue search, event run-throughs, managed staff, and tracked payment schedules Helped firms renew/establish memberships and sponsorships through 2013 Membership Drive Oversaw design and production of the 2013 Campus Recruitment Guide



Mobile Heartbeat

• United States
• Hospitals and Health Care
• 1 - 100 Employee

• Project Assistant (Co-op)

  • Dec 2011 - Jun 2012

  Woburn, Massachusetts Wrote product specifications for new application features Provided on-site customer support through hands on training and video I created upon site launch Coordinated presence at MUSE 2012, including a website redesign, marketing and standardized branding Conducted and presented research on competitors and relevant medical information (HIPAA, HCAHPS, etc)



Cold Fusion Gelato

• United States
• Food Production
• 1 - 100 Employee

• Retail Manager

  • May 2011 - Oct 2011

  Newport, RI • Built store’s first database of daily sales break downs and fluctuations over previous five years • Managed staff of 15, constructed weekly schedules, organized payroll, and reviewed employee performance • Orchestrated price changes to drive sales and stay competitive with prices in the area