Casey Rotert

Chef at The Tavern Hospitality Group
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Contact Information
us****@****om
(386) 825-5501
Location
St Louis, Missouri, United States, US

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Bio

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Credentials

  • Certified Sous Chef (CSC)
    American Culinary Federation

Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Chef
      • Jan 2018 - Present

  • Billie Jean Restaurant
    • Greater St. Louis Area
    • Chef De Cuisine
      • Jan 2017 - Jan 2019

      Worked as a Chef de Cuisine for a small restaurant company in St. Louis MO. Helped manage and maintain two busy upscale dinning restaurants, assisting the Head Chef and owner in any capacity needed. Developed menu ideas and recipes while training new and current employees. Helped open a third restaurant location and assumed management over the culinary team. Worked as a Chef de Cuisine for a small restaurant company in St. Louis MO. Helped manage and maintain two busy upscale dinning restaurants, assisting the Head Chef and owner in any capacity needed. Developed menu ideas and recipes while training new and current employees. Helped open a third restaurant location and assumed management over the culinary team.

  • Old Hawthorn Golf Club
    • Columbia, Missouri Area
    • Restaurant worker
      • Jun 2013 - Dec 2016

      Saute cook and line manager Saute cook and line manager

  • University Club of Missouri University
    • University of Missouri, Columbia
    • Chef's Apprentice
      • Feb 2009 - May 2013

      Apprenticed under Executive Chef and his Sous Chefs, learning the fundamentals of cooking, baking & pastry, management and business. Apprenticed under Executive Chef and his Sous Chefs, learning the fundamentals of cooking, baking & pastry, management and business.

Education

  • Johnson County Community College
    Associate of Arts and Sciences (A.A.S.), Culinary Arts/Chef Training
    2010 - 2014
  • Kendll
    Culinary Arts/Chef Training
    2009 - 2009
  • Florence University of the Arts
    Cooking and Related Culinary Arts, General
    2015 -

Community

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