Caroline Gollin

Subject Lead of Food Technology at The Suthers School
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Contact Information
us****@****om
(386) 825-5501
Location
Lincoln, England, United Kingdom, UK

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Experience

    • United Kingdom
    • Primary and Secondary Education
    • 1 - 100 Employee
    • Subject Lead of Food Technology
      • Jun 2021 - Present

      Newark-on-Trent, England, United Kingdom An experienced food education specialist launching and developing a new curriculum area for the Suthers School.

    • United Kingdom
    • Higher Education
    • 200 - 300 Employee
    • PGCE Food Technology Teacher Training
      • Sep 2020 - Jun 2021

      Lincoln, England, United Kingdom

    • Career break
      • Jan 2019 - Sep 2020

    • United Kingdom
    • Education
    • 100 - 200 Employee
    • Programme Lead - Agri-food
      • Jun 2017 - Jan 2019

      Lincoln, United Kingdom Leading on the development and delivery of food technology and nutrition courses at Riseholme College.

    • United Kingdom
    • Higher Education
    • 200 - 300 Employee
    • Specialist Business Skills Advisor - Agri-food
      • Feb 2017 - Jun 2017

      Greater Lincolnshire Local Enterprise Partnership programme. European Skills Funding Agency - 18 month project to assess the skills shortages across the agri-food sector.

    • Director
      • May 2007 - Feb 2013

      Lincoln, United Kingdom

    • School Food Policy Development Officer
      • May 2007 - Nov 2011

      United Kingdom BIG LOTTERY Food for Life Partnership programme worked with over 200 schools across the UK to improve school food education and community food culture.

    • United Kingdom
    • Higher Education
    • 700 & Above Employee
    • Sessional Lecturer
      • Sep 2010 - Feb 2011

      Lincoln, United Kingdom Part - time lecturer - BSc (hons) Nutrition.

    • Government Administration
    • 700 & Above Employee
    • Principal Nutritionist
      • 2005 - 2007

      Lincoln, United Kingdom Principal Nutritionist for School Meals employed by HBS for Lincolnshire County Council Children's Services.

    • Food and Beverage Manufacturing
    • 100 - 200 Employee
    • Graduate scheme
      • Aug 2002 - Aug 2003

      Oldham, Greater Manchester, United Kingdom Food technology / process development / quality assurance

    • Food and Beverage Manufacturing
    • 100 - 200 Employee
    • Undergraduate
      • Jun 2000 - Aug 2001

      Oldham, United Kingdom Technical placement / undergraduate placement scheme

Education

  • Bishop Grosseteste University
    Postgraduate Degree, PGCE
    2020 - 2021
  • University of Lincoln
    Master’s Degree, Food science by learning contract
    2005 - 2009
  • The Manchester Metropolitan University
    BSc (hons), Food and Nutrition
    1998 - 2002

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