Carmelo Pinheiro Lopes
Head of Food and Innovation at Zabardast- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
UK
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Experience
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Zabardast
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United Kingdom
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Food & Beverages
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1 - 100 Employee
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Head of Food and Innovation
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Jul 2021 - Present
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ISS Kosher Kitchen CPU
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London, United Kingdom
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Head Chef/ Kitchen Manager
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Mar 2019 - Dec 2020
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Made In Brasil
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United Kingdom
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Restaurants
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1 - 100 Employee
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Head Chef
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Apr 2018 - Dec 2018
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Birri & Basta
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Reggio Calabria, Calabria, Italy
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Sous Chef
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Jan 2017 - Jul 2017
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La Pasadina Industria de Alimentos
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Suzano, São Paulo, Brazil
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Head Chef of Product Development
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Oct 2014 - Aug 2016
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John Caabot
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São Paulo, São Paulo, Brazil
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General Manager
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Oct 2012 - Oct 2014
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Famiglia Benetton
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Cesário Lange, São Paulo, Brazil
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General Manager
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Nov 2010 - Oct 2012
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L'entrecote De Paris
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São Paulo, São Paulo, Brazil
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Manager
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Nov 2009 - Oct 2010
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Bar Brahma Aeroclube
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Brazil
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Restaurants
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Head Chef
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Jul 2006 - Nov 2007
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Disney Cruise Line
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United States
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Travel Arrangements
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700 & Above Employee
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Merchandise Associate
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May 2004 - Dec 2004
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Education
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2021 - 2021
Le Cordon Bleu London
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1999 - 2004
Universidade Paulista
Bachelor's degree, Law -
1996 - 1997
Kountze High School
Community
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