Carlos Salazar Jr

Food Safety & Quality Assurance Technician at Labatt Food Service
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Contact Information
us****@****om
(386) 825-5501
Location
San Antonio, Texas, United States, US
Languages
  • Spanish Professional working proficiency

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Credentials

  • Hygiena Certified: AlerTox Sticks & AllerSnap
    Hygiena
    Mar, 2023
    - Nov, 2024
  • Hygiena Certified: InSITE Listeria and Salmonella
    Hygiena
    Mar, 2023
    - Nov, 2024
  • Hygiena Certified: UltraSnap ATP
    Hygiena
    Mar, 2023
    - Nov, 2024
  • Advance HACCP Certification
    Zosi
    Jun, 2022
    - Nov, 2024
  • Heartsaver First Aid CPR AED
    American Heart Association
    Feb, 2022
    - Nov, 2024
  • AQUALAB water activity meter training and certification
    METER Group
    Aug, 2022
    - Nov, 2024
  • Hygiena Certified: MicroSnap Total, EB, Coliform, E.coli
    Hygiena

Experience

    • United States
    • Food and Beverage Services
    • 400 - 500 Employee
    • Food Safety & Quality Assurance Technician
      • Jun 2022 - Present

      • Inspected equipment prior to start-up and changeovers. • Collected pre-operational and environmental swabs. • Implemented both corrective & preventative actions pertaining to quality complaints. • Monitored GMPs and SOPs throughout the plant. • Monitored product quality to adhere to customers specifications. • Inspected equipment prior to start-up and changeovers. • Collected pre-operational and environmental swabs. • Implemented both corrective & preventative actions pertaining to quality complaints. • Monitored GMPs and SOPs throughout the plant. • Monitored product quality to adhere to customers specifications.

    • United States
    • Manufacturing
    • 1 - 100 Employee
    • Quality Assurance Technician
      • Mar 2021 - Jun 2022

      • Inspected pallets prior to shipment for quality and product specifications• Worked alongside supervisors to answer any concerns or issues• Identified, documented, and reported package quality issues to production leads and to resolve issues• Worked as a liaison with USDA Inspection Personnel• Implemented both corrective & preventative actions pertaining quality complaints

    • Quality Control
      • Nov 2020 - Mar 2021

      • Documented and performed continuous weight checks, seal checks, label verification, film verification and metal detector checks• Checked temperature and identification of product in chill coolers before and during packaging• Provided continuous feedback to production operators and leads on product quality • Monitored GMPs and SOPs throughout the plant

    • Food & Beverages
    • 1 - 100 Employee
    • Production Associate
      • May 2017 - Jun 2020

      • Documented production runs • Consulted with the quality control personnel about each product • Operated and maintained machinery used to vacuum seal products • Acquired films, labels, and boxes for the daily production schedule • Trained new employees for various positions in the packing department • Operated and maintained machinery used to vacuum seal products • Documented production runs • Consulted with the quality control personnel about each product • Operated and maintained machinery used to vacuum seal products • Acquired films, labels, and boxes for the daily production schedule • Trained new employees for various positions in the packing department • Operated and maintained machinery used to vacuum seal products

    • United States
    • Non-profit Organizations
    • 100 - 200 Employee
    • Bank of America Intern
      • Jun 2016 - Jul 2016

      First Month: -Assisted the CIS site coordinator that was in charge of a Summer Literacy Program for Elementary Students. -Documented daily attendance as well as helping out the teachers with the students. - Worked with the DoSeum in order to bring math to the students in a different way, exercises. - Organized CIS office in the school and documented supplies available in order to know what supplies were going to be needed for the next year. - Helped organize documents of the school year's activities. Second Month: -Attended a summit in Washington D.C. for a week with interns from across the country who also received the 2016 Bank of America Student Leader internship. When I returned from the summit, I was assigned to work in the main office of CIS. - Designed and field out spreadsheets for CIS - Analyzed surveys in order to turn in a report of the year - Organized documents for the next school year Show less

    • Horticulturist
      • Jun 2014 - Aug 2014

      - Prepared land for planting - Maintained green house in working conditions - Picked, cleaned and packed vegetables - Monitored and maintained irrigation system, drip irrigation - Cultivated, picked, cleaned, and packed vegetables; okra, melons, graffiti eggplant and spaghetti squash - Prepared land for planting - Maintained green house in working conditions - Picked, cleaned and packed vegetables - Monitored and maintained irrigation system, drip irrigation - Cultivated, picked, cleaned, and packed vegetables; okra, melons, graffiti eggplant and spaghetti squash

Education

  • Texas State University
    Bachelor's in Science, Agribusiness and Systems Management
    2016 - 2020
  • Holmes High School
    2012 - 2016

Community

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