Carlos Castillo
Cyber Security Specialist at AppRiver- Claim this Profile
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Topline Score
Bio
Credentials
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CompTIA Security+ (SY0-601) Cert Prep: 1 Threats, Attacks, and Vulnerabilities
LinkedInSep, 2021- Oct, 2024 -
Skills for Inclusive Conversations
LinkedInJul, 2020- Oct, 2024 -
Unconscious Bias
LinkedInJul, 2020- Oct, 2024
Experience
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AppRiver
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United States
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IT Services and IT Consulting
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100 - 200 Employee
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Cyber Security Specialist
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Jan 2020 - Present
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Information Technology Systems Analyst
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Jan 2019 - Oct 2019
Worked as lead and support for job related tasks including: - Inventory management - Network and computer troubleshooting - Documentation/captioning - JIRA Software tracking issues/bugs - Cable/port management Worked as lead and support for job related tasks including: - Inventory management - Network and computer troubleshooting - Documentation/captioning - JIRA Software tracking issues/bugs - Cable/port management
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V. Paul's Italian Ristorante
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Pensacola, Florida Area
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Saute Cook
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2017 - 2017
- Worked in a fast-paced dynamic environment, supporting all areas of the kitchen stations. - Primary resource for saute station and creation of soups and sauces every week. - Worked in a fast-paced dynamic environment, supporting all areas of the kitchen stations. - Primary resource for saute station and creation of soups and sauces every week.
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VInyl Music Hall
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Pensacola, Florida Area
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Security Guard/ General Helper
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2016 - 2017
- Worked with others in a high stress team environment. - Collaborated with team members with a high level of communication. - Worked the box office, providing an excellent customer service experience to customers. - Assisted crew members with loading and unloading equipment from storage area to the stage. - Worked with others in a high stress team environment. - Collaborated with team members with a high level of communication. - Worked the box office, providing an excellent customer service experience to customers. - Assisted crew members with loading and unloading equipment from storage area to the stage.
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Khon's on Palafox
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Pensacola, Florida Area
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Sushi Chef Apprentice
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2016 - 2016
- Worked to complete assigned food prep duties in an orderly manner. - Assisted team members as a line cook to assist with high volume. - Specialized in sushi making with a high proficiency. - Worked to complete assigned food prep duties in an orderly manner. - Assisted team members as a line cook to assist with high volume. - Specialized in sushi making with a high proficiency.
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The Wine Bar on Palafox
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Pensacola, Florida Area
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Sous Chef
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2015 - 2016
- Worked as a lead for day to day operations. - Responsible for ordering/maintaining inventory as well as creation of weekly food specials. - Coordinated large scale catering events with clients as well as high-profile public cooking appearances - Responsible for training of new employees on workplace policies. - Worked as a lead for day to day operations. - Responsible for ordering/maintaining inventory as well as creation of weekly food specials. - Coordinated large scale catering events with clients as well as high-profile public cooking appearances - Responsible for training of new employees on workplace policies.
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Papa Nalu Aloha Grill
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Gulf Breeze, Florida
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Kitchen Manager/Line Cook/Prep Cook/ Dishwasher
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2009 - 2015
- Worked at all levels of kitchen staff, working up to kitchen manager - Responsible for tracking and management of inventory. - Coordinated catering events with clients and worked with team members to fulfill them. - Responsible for training of new employees on workplace policies. - Worked at all levels of kitchen staff, working up to kitchen manager - Responsible for tracking and management of inventory. - Coordinated catering events with clients and worked with team members to fulfill them. - Responsible for training of new employees on workplace policies.
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Education
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University of West Florida
Bachelor's degree, Information Technology -
Navarre High School
High School Diploma