Experience

Smart Sensory Solutions

• Italy
• IT Services and IT Consulting
• 1 - 100 Employee

• Founder | Product Owner

  • May 2015 - Present

  A start-up that developed an innovative software for sensory analysis and consumer test management, supporting companies during the adoption, implementation and management of sensory analysis, consumer science and customer satisfaction programmes. A start-up that developed an innovative software for sensory analysis and consumer test management, supporting companies during the adoption, implementation and management of sensory analysis, consumer science and customer satisfaction programmes.



Agrisardegna

• Research
• 1 - 100 Employee

• Sensory Scientist

  • Dec 2012 - Present

  Sensory studies related to the animal food products Sensory studies related to the animal food products



University of Sassari

• Higher Education
• 500 - 600 Employee

• Consulente

  • Sep 2015 - Sep 2015

  Consulting activity in developing an informatics acquisition system of sensory data obtained from discriminant, descriptive and affective tests. Setting up a management and operating program for the sensory analysis laboratory. Validation of analysis methods on experimental samples. Consulting activity in developing an informatics acquisition system of sensory data obtained from discriminant, descriptive and affective tests. Setting up a management and operating program for the sensory analysis laboratory. Validation of analysis methods on experimental samples.



Agrisardegna

• Research
• 1 - 100 Employee

• Sensory Scientist and Analytical Chemist

  • Jul 2010 - Jul 2012

  The aim of the project was to evaluate the influences of soft heat treatments on sensory, chemical and physical characteristics of sheep milk cheeses. The aim of the project was to evaluate the influences of soft heat treatments on sensory, chemical and physical characteristics of sheep milk cheeses.



University of Sassari

• Higher Education
• 500 - 600 Employee

• Teacher

  • Jun 2012 - Jun 2012

  Introduction to sensory science and the evaluation on dairy products Introduction to sensory science and the evaluation on dairy products



Agenzia Laore Sardegna

• Teacher

  • Nov 2011 - Nov 2011

  Sensory evaluation on Sardinian PDO artichoke Sensory evaluation on Sardinian PDO artichoke



ISFORCOOP

• Oristano, Italia

• Teacher

  • Jan 2011 - Feb 2011

  The sensory evaluation on the industry quality control The sensory evaluation on the industry quality control



Portocontericerche

• Italy
• Biotechnology Research
• 1 - 100 Employee

• Researcher

  • Feb 2010 - Dec 2010

  Analytical determination in a project about metabolomics studies on gilthead bream samples Analytical determination in a project about metabolomics studies on gilthead bream samples



Consorzio di Tutela Agnello di Sardegna I.G.P.

• Bonassai (SS)

• Researcher

  • Jul 2008 - Sep 2008

  Chemical and physical determination on sheep meat samples. Statistical evaluation of data Chemical and physical determination on sheep meat samples. Statistical evaluation of data