Candy L.

Product Development Technologist at The Griffin's Food Company
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Contact Information
us****@****om
(386) 825-5501
Location
Auckland, Auckland, New Zealand, NZ
Languages
  • English Full professional proficiency
  • Cantonese Native or bilingual proficiency
  • Mandarin Limited working proficiency

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Bio

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Experience

  • The Griffin's Food Company
    • New Zealand
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Product Development Technologist
      • Apr 2018 - Present

    • Quality Assurance Technologist
      • Jun 2012 - Mar 2018

    • Line Quality Technician
      • Mar 2012 - May 2012

      FMCG environment

  • LSG Sky Chefs
    • Germany
    • Food and Beverage Manufacturing
    • 700 & Above Employee
    • Menu Development Coordinator
      • Aug 2011 - Jan 2012

      Coordinated menu presentations and workshops in terms of menu information, food product availability, recipes and food presentation. Coordinated menu presentations of Air New Zealand, Qantas, Korean Air, Emirates Lounge and Singapore Airline.Managed ingredient and meal database and responsible for yielding of new and current food products etc

    • Continuous Improvement Coordinator
      • Mar 2011 - Jul 2011

      Reviewed operational work practices to improve process in labour utilization, quality outcomes, customer satisfaction and materials utilisation. Development and implementation of improvement plans.Coordinated two improvement projects (a team of 4 people).

    • Quality Technician
      • Mar 2008 - Feb 2011

Education

  • University of Auckland
    Bachelor, Food Science
    2004 - 2008

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