Candice Iskandar

Procurement Specialist at PT. Mitraplus Filter Indonesia
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Contact Information
us****@****om
(386) 825-5501
Location
Jakarta, Indonesia, ID
Languages
  • Indonesian -
  • English -

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Credentials

  • Comprehensive Food Safety Management System (GMP-ISO/TS 22002-1:2009, HACCP, ISO 22000:2018, FSSC 22000 Version 5)
    PT SAFF SUPRIMA UTAMA
    Oct, 2020
    - Oct, 2024
  • Systematic Literature Review
    Udemy
    May, 2020
    - Oct, 2024
  • Good Laboratory Practices
    Institut Pertanian Bogor (IPB)
    Feb, 2019
    - Oct, 2024

Experience

  • PT. Mitraplus Filter Indonesia
    • Procurement Specialist
      • Nov 2021 - Present

      - Responsible for the procurement process such as sourcing supplier, ordering, planning & coordinating in any procurement activities; saving cost by up to 30% by optimizing delivery schedule- Negotiating between vendors to achieve cost-saving targets- Identify and select the potential vendor, maintain, and evaluate the vendors- Maintaining accurate purchase and pricing records; re-determining the selling prices by modelling certain parameters and segmenting selling prices to hi-mid-low prices- Managing inventories, involved in inventory planning and ensure the amount of goods ordered meets the demand- Assist in the preparation of tenders and preparing legal documentation (purchase orders and vendor registration, make sure it complies with the company’s legal policy)- Communicate cross-functionally for detailed PO status, as required- Analyze invoices to ensure accuracy of goods delivered

  • PT Sari Sarana Kimiatama
    • Indonesia
    • Chemical Manufacturing
    • 1 - 100 Employee
    • Greenhouse Production Manager
      • Nov 2020 - Nov 2021

      - Increasing yields by up to 85% by supervising the vegetables production process- Expanding the types of vegetables produced and sold- Reducing the number of whiteflies by up to 90% by analysing current conditions and providing recommendations on how to treat the whiteflies- Streamlining greenhouse production to supply chain process, increasing sales up to 60%- Producing documents, reports, and presentations for management level - Increasing yields by up to 85% by supervising the vegetables production process- Expanding the types of vegetables produced and sold- Reducing the number of whiteflies by up to 90% by analysing current conditions and providing recommendations on how to treat the whiteflies- Streamlining greenhouse production to supply chain process, increasing sales up to 60%- Producing documents, reports, and presentations for management level

  • Institut Pertanian Bogor (IPB)
    • Indonesia
    • Civic and Social Organizations
    • 1 - 100 Employee
    • Laboratory Teaching Assistant
      • Aug 2019 - Nov 2019

      - Assisted in giving lectures- Correcting assignment- Tutoring about Sensory Evaluation Course - Assisted in giving lectures- Correcting assignment- Tutoring about Sensory Evaluation Course

  • PT Heinz ABC Indonesia
    • United States
    • Food and Beverage Manufacturing
    • 400 - 500 Employee
    • Student Intern
      • Jul 2019 - Aug 2019

      - Learned about the sweet soy sauce production.- Learned about the PET bottle packaging process.- Assisted senior staff in translating the sweet soy sauce production flowchart. - Learned about the sweet soy sauce production.- Learned about the PET bottle packaging process.- Assisted senior staff in translating the sweet soy sauce production flowchart.

  • Mieliarder.co
    • Production Staff
      • Jun 2019 - Jun 2019

      Mieliarder.co is a small corn noodles company built by the 3rd year students of Food Science and Technology, IPB University as part of their academic curriculum. The students run the company for about 1 month and marketed their product to consumers. This activity aims to develop students' technical knowledge as well as their marketing skills in selling their products to the market. Mieliarder.co is a small corn noodles company built by the 3rd year students of Food Science and Technology, IPB University as part of their academic curriculum. The students run the company for about 1 month and marketed their product to consumers. This activity aims to develop students' technical knowledge as well as their marketing skills in selling their products to the market.

Education

  • Institut Pertanian Bogor (IPB)
    Bachelor of Science - BS, Food Science and Technology
    2016 - 2020
  • Djarum Beasiswa Plus
    Beswan Djarum 2018/2019
    2018 - 2019
  • SMAK 3 BPK Penabur Jakarta
    High School Degree, Natural Sciences
    2013 - 2016

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