Experience

Playa

• United Arab Emirates
• Food and Beverage Services
• 1 - 100 Employee

• Demi Chef De Partie

  • Apr 2023 - Present

  *Over the years I have been developing in areas such as cold, grill, wok, pastry and bakery section, being creative and purposeful in all areas *Plan, prepare, cook and present dishes within restaurant or company guidelines. *Develop ideas for menus, taking into account availability, cost of produce, food supply and customers’ tastes. *Ensure cleanliness of kitchen and all associated equipment with high levels of health and safety standards. * Stocktaking and ordering supplies for your station. Show less



So uptown hotel

• Dubái, Emiratos Árabes Unidos

• Demi Chef De Partie

  • Mar 2023 - Aug 2023



25hours Hotels

• Demi Chef De Partie



Rotisseur

• Colombia

• Head Chef

  • Feb 2020 - Sep 2021