Cameron Sutherland

Managing Director/Fondateur at Ecosse Gourmet
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Contact Information
us****@****om
(386) 825-5501
Location
Paris, Île-de-France, France, FR

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Experience

    • France
    • Wholesale Import and Export
    • 1 - 100 Employee
    • Managing Director/Fondateur
      • Oct 2018 - Present

      Paris Area, France

    • United Kingdom
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Development Director
      • May 2019 - Present

      Paris, Île-de-France, France

    • Canada
    • International Trade and Development
    • Head of Food and Drink France
      • May 2015 - Mar 2019

      Paris Area, France Living and working in Paris, I was responsible for developing and leading Scotland's food and drink export strategy in France. I identified and built strategic partnerships with high profile organisations across Foodservice, Premium Restaurant, Leisure and Retail. I used these strategic partnerships to help Scottish food and drink businesses grow their exports internationally across a number of sectors which include Premium Spirits, Artisan Craft Beer, Salmon, Seafood, Dairy… Show more Living and working in Paris, I was responsible for developing and leading Scotland's food and drink export strategy in France. I identified and built strategic partnerships with high profile organisations across Foodservice, Premium Restaurant, Leisure and Retail. I used these strategic partnerships to help Scottish food and drink businesses grow their exports internationally across a number of sectors which include Premium Spirits, Artisan Craft Beer, Salmon, Seafood, Dairy, Bakery and Red Meat. Building a strong working partnership with Scotland's key food and drink industry bodies was key to delivering strong results in this position. These partnership organisations included Scotland Food and Drink, Seafood Scotland, Scottish Salmon, Quality Meat Scotland, Scotch Whisky Association, Scottish Bakers and Scottish Dairy Growth Board, as well as the Scottish Government, Scottish Enterprise, Highlands and Islands Enterprise and the Department for Industry and Trade (DIT).

    • Senior International Business Development Manager
      • Nov 2009 - May 2015

      Responsible for driving inward investment and growing export sales across the Scottish Food and drink industry. Strategic and Operational responsibility for key markets across Europe Middle East and Africa, Nordics, Greater China and Hong Kong. I was based out of Scottish Development International's (SDI) Global hub in London.

    • Senior National Account Manager (Sainsburys)
      • Jan 2008 - Nov 2009

      Responsible for setting the strategic direction for Britvic with Sainsburys. Full P&L responsibility for Stills and Carbonates portfolio which includes high profile brands such as Pepsi, 7up, Tango, Robinsons, Fruit Shoot and J2O

    • Senior National Account Manager (Wholesale)
      • Mar 2007 - Jan 2008

      Responsible for setting the strategic direction for Britvic with Palmer and Harvey (P&H) Wholesaler and Distributor. Full P&L responsibility for Stills and Carbonates portfolio which includes high profile brands such as Pepsi, 7up, Tango, Robinsons, Fruit Shoot and J2O

    • Food and Beverage Manufacturing
    • Regional Sales Manager
      • Jan 2005 - Mar 2007

      Responsible for recruiting and managing the Cadbury field sales team. Focus on the coaching and development of teams to deliver against sales and merchandising targets in what is undoubtedly the toughest trading conditions in the UK and globally.

    • Seasonal Marketing Manager
      • Jan 2003 - Jan 2005

      Responsible for Cadbury's seasonal product portfolio both from a consumer and customer perspective. This portfolio included the following: Roses, Heroes and Milk Tray Assortments, Selection Boxes and Easter Eggs (including Cadbury Creme Egg).

    • Account Manager
      • Aug 2001 - Jan 2003

    • Sales Develpoment Manager
      • 2000 - 2001
    • Business Consulting and Services
    • 700 & Above Employee
    • Chartered Accountant - Training
      • 1997 - 2000

Education

  • Wine & Spirit Education Trust
    WSET Level 2 Award in Wines and Spirits, Pass with Distinction
    2016 - 2016
  • Wine & Spirit Education Trust
    Level 3 Wine
    2017 - 2018
  • The Open University
    MBA (Master of Business Administration)
    2007 - 2011
  • The Open University
    Professional Diploma in Management (With Merit)
    2006 - 2007
  • University of Aberdeen
    Master of Arts - MA (Accountancy)
    1993 - 1997
  • George Watson's College
    1991 - 1993
  • Wilmslow High School
    1987 - 1991

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