Calum Knowles

Line Cook at Old European-Restaurant
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Contact Information
us****@****om
(386) 825-5501
Location
Spokane-Coeur d'Alene Area

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Bio

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5.0

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Abel Teklemariam

After meeting Calum at a career fair he provided invaluable support in a project involving the creation and distribution of marketing materials for a specific event. His take-charge attitude and proactiveness were key in the execution of the event.

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Experience

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Line Cook
      • May 2021 - Present

      I was given the responsibility of efficiently cooking the food for the customers. This taught me that caring about the work you do, and taking pride it essential to being a successful and effective worker. I also have to work within a team on the line and effectively communicate with one another to ensure that the system of cooking on the line is moving as a unit in order to be successful. I was given the responsibility of efficiently cooking the food for the customers. This taught me that caring about the work you do, and taking pride it essential to being a successful and effective worker. I also have to work within a team on the line and effectively communicate with one another to ensure that the system of cooking on the line is moving as a unit in order to be successful.

    • Sneaker Reseller
      • Mar 2015 - Present

      I have always had a passion for sneakers, ever since I can remember honestly I when I became old enough to understand how I could leverage that passion into a way of income I was all in. My role was to carefully watch releases, the sneaker market, and current trends in order to stay ahead of the curve and be able to take full advantage of certain sneakers prices rising or falling. I had a social media presence via Instagram that I ran this business through. I built up a following of about 1,500 people and was building connections in the sneaker world left and right. I have since sold that account and began focusing my attention towards school and my career.

    • United States
    • Restaurants
    • 700 & Above Employee
    • Delivery Expert
      • Nov 2018 - Aug 2020

      My role during this employment was to ensure efficient and quality deliveries to Dominos customers. I would also be responsible for helping in store customers as well as food prep during my morning shifts. The system of dominoes only works if the team is organized and fluently working together and it really increased my ability to cooperate and mature with co-workers. This was where I was able to build my foundation of customer service skills that I have since developed and become better suited with.

Education

  • Washington State University
    Business Marketing, Marketing
    2018 - 2021

Community

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