Caleb Batiste
Server at BB's Tex-Orleans- Claim this Profile
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Topline Score
Bio
Experience
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BB's Tex-Orleans
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United States
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Restaurants
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1 - 100 Employee
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Server
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Feb 2022 - Present
Teamwork/Customer Service intensive work. - Solving immediate customer issues. - Being creative to gain more sales out of a customer. - Working in a small team to keep everything smooth and operational. - Upkeeping with standards of company, following instructions and simple rules. Teamwork/Customer Service intensive work. - Solving immediate customer issues. - Being creative to gain more sales out of a customer. - Working in a small team to keep everything smooth and operational. - Upkeeping with standards of company, following instructions and simple rules.
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Pinstripes
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United States
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Entertainment
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200 - 300 Employee
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Server Assistant
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Nov 2021 - Jan 2022
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Brennan's of Houston
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United States
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Restaurants
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1 - 100 Employee
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Food Runner
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Feb 2020 - Apr 2020
• Worked with all members of the back kitchen to ensure a proper product was given to customers • Consistently kept the quality of work area clean for efficiency • Led team members when help was needed • Upheld company standards and values in the work area as well as at home • Worked with all members of the back kitchen to ensure a proper product was given to customers • Consistently kept the quality of work area clean for efficiency • Led team members when help was needed • Upheld company standards and values in the work area as well as at home
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H-E-B
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United States
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Retail
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700 & Above Employee
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Curbside Shopper
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May 2018 - Apr 2019
• Managed in a fast pace environment to ensure established was kept satisfactory • Resolved immediate customer needs amid collecting groceries • Handled telephone and immediate concerns from customers • Controlled department with no one else until closing while running at maximum efficiency • Managed in a fast pace environment to ensure established was kept satisfactory • Resolved immediate customer needs amid collecting groceries • Handled telephone and immediate concerns from customers • Controlled department with no one else until closing while running at maximum efficiency
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Popeyes Louisiana Kitchen
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United States
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Restaurants
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700 & Above Employee
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Crew Member
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Sep 2015 - Feb 2016
• Led cash register, handled money and conducted orders to be made • Trained 2 Crew Members during time of stress for Company to work as crew members as well • Took leadership when newly hired supervisor didn’t know how to close properly • Maintain countertops and clean floors • Organized customers and took care of immediate and simple issues • Helped disabled veteran customers obtain food while controlling other customers • Led cash register, handled money and conducted orders to be made • Trained 2 Crew Members during time of stress for Company to work as crew members as well • Took leadership when newly hired supervisor didn’t know how to close properly • Maintain countertops and clean floors • Organized customers and took care of immediate and simple issues • Helped disabled veteran customers obtain food while controlling other customers
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Education
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University of Houston-Downtown
Bachelor of Business Administration - BBA, Management Information Systems, General