Experience

TempTribe

• United Kingdom
• Staffing and Recruiting
• 1 - 100 Employee

• Hostess

  • Feb 2013 - Present

  Greet guests and patrons personally and on the telephone Offer appropriate seating arrangements Present menus and take orders Ensure the quantity of menus is sufficient to cater to the number of guests Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion Set up dining rooms and make reservation arrangementsMaintain clean and organized tables and work areaAssist room service when and as needed Manage event related work including setting up tables and maintaining both exterior and interior of the restauran

• Waiteress

  • Feb 2013 - Present

  Welcoming guestsDemonstrating menu knowledgeAnswering questionsUp selling specialty itemsDescribing dishesTaking orders (beverage and food)Handling complaintsEnsuring guest satisfaction

• Bartender

  • Feb 2013 - Present

  Prepare alcohol or non-alcohol beveragesInteract with customers, take orders and serve snacks and drinksAssess customers’ needs and preferences and make recommendationsMix ingredients to prepare cocktailsPlan and present bar menuCheck customers’ identification and confirm it meets legal drinking ageRestock and replenish bar inventory and suppliesStay guest focused and nurture an excellent guest experienceComply with all food and beverage regulations