Experience

Sedgebrook

• United States
• Hospitality
• 1 - 100 Employee

• Dining Services

  • Sep 2010 - Present

  • Excelled in customer service while demonstrating a polite, welcoming atmosphere • Successfully handled, monitored and controlled whole food and beverage operations • Forged well-built relationships with the residents, staff members, guests, and managers • Confirmed with residents to make sure that they are enjoying food and take action to correct any troubles I have worked within the dining services of this retirement community, and I have grown a strong relationship with all management and workers. As a server, I had the responsibilities of the basic customer services: greet customers warmly, ensure that the customer obtains the best services possible, and resolve any issues with their experiences. I also gained experience within the kitchen staff as the expeditor. I am responsible for making sure the orders are delivered to the customer in a timely fashion. Through this position I have learned to become efficient with my time and organized the task at hand.