Bryan Spearman

Sous Chef at Caito Foods, LLC
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Contact Information
us****@****om
(386) 825-5501
Location
IN

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Bio

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Credentials

  • Liquor License
    Alcohol and Tobacco Tax and Trade Bureau
  • ServSafe Manager
    ServSafe Certified

Experience

Education

  • Ivy Tech Community College
    2002 - 2004
  • Pike High School
    1998 - 2001

Community

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