Experience

Georgia Main Food Group Limited

• Canada
• Retail
• 1 - 100 Employee

• Meat/Seafood Specialist

  • Feb 2009 - Present

  To help with the training of store staff on meat and seafood programs and continual support and review at store level. Support in developing weekly meat and seafood merchandisers and Ad's. To help with the training of store staff on meat and seafood programs and continual support and review at store level. Support in developing weekly meat and seafood merchandisers and Ad's.



H. Y. Louie Co. Ltd. - Fresh St. Market, MarketPlace IGA supermarkets

• meat specialist

  • 2009 - Present



HY louie

• Canada
• Retail Groceries

• Meat manager

  • Sep 2001 - Feb 2009

  Responsible for the daily operations of a retail meat department this included ordering of all fresh and frozen products. Quarterly inventory reports ,staff scheduling and customer service. Responsible for the daily operations of a retail meat department this included ordering of all fresh and frozen products. Quarterly inventory reports ,staff scheduling and customer service.



Westfair Foods

• Retail
• 1 - 100 Employee

• Extra foods

  • Jan 1992 - Jun 1999



Overwaite Foods

• Canada
• Food & Beverages
• 1 - 100 Employee

• Meat Cutter

  • Jan 1988 - Jan 1992

  Meat cutter Meat cutter



Europian Meat Market

• United States
• Food and Beverage Services

• Meat cutter/sausage maker apprentice

  • Mar 1987 - Jan 1988

  Apprentice meat cutter/sausage maker Apprentice meat cutter/sausage maker