Brittany Sperber

Special Operations Manager at The Skinny Pancake
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Contact Information
us****@****om
(386) 825-5501
Location
US
Languages
  • French Limited working proficiency
  • English Native or bilingual proficiency

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Bio

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Credentials

  • Project Management Professional Certificate
    The University of Vermont Continuing and Distance Education
    Mar, 2021
    - Nov, 2024
  • Permaculture Design Certification
    Prospect Rock Permaculture, Keith Morris
    May, 2013
    - Nov, 2024
  • ServSafe Manager
    National Restaurant Association
    May, 2018
    - Nov, 2024

Experience

    • United States
    • Food & Beverages
    • 1 - 100 Employee
    • Special Operations Manager
      • May 2011 - Present

      Operations and logistics guru of mobil food vending operations and special events. Project manager and lead acquisitions specialist opening new restaurant businesses. Operations and logistics coordinator of Everyone Eats / ShiftMeals COVID-19 response public feeding program (2020). Skilled kitchen manager and line cook. Financials & budget management. Operations and logistics guru of mobil food vending operations and special events. Project manager and lead acquisitions specialist opening new restaurant businesses. Operations and logistics coordinator of Everyone Eats / ShiftMeals COVID-19 response public feeding program (2020). Skilled kitchen manager and line cook. Financials & budget management.

Education

  • University of Vermont
    Bachelor of Arts - BA, Environmental Studies, Food Systems, French
    2009 - 2013
  • Hendrick Hudson High School
    Advanced Honors Diploma
    2005 - 2009

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