Experience

FLINT

• United States
• Construction
• 1 - 100 Employee

• Marketing Assistant

  • Jun 2017 - Present



Chateau Diana Winery

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Tasting Room Associate

  • Oct 2016 - Jun 2017

  • Greets all visitors to the Tasting Room, pours wines for tasting, discusses wine and responds to customer questions as appropriate. • Ensures that every visitor enjoys their wine tasting experience and leaves with a very high impression of our wines. • Is knowledgeable about wines, accurately describes wines, winemaking techniques, winery history, appellations, and unique aspects of wines. • Effectively promotes and sells wine and Wine Club memberships to customers. • Handles routine purchasing transactions, including operating cash register, accounting of daily sales, and processing returns and discounts. • Takes the initiative for self-development in the areas of our wines, our brands, general hospitality, and for acquiring effective sales techniques and acumen. • Participates in company-sponsored wine educational and development opportunities. • Maintains knowledge of current and new legal issues pertaining to inter-state shipping of wine to consumers and how they impact day-to-day wine shipments. • Working with shipping department, facilitates shipping of wine to customers and meets all compliance and regulatory requirements of wine shipments. Show less



Francis Ford Coppola Winery

• United States
• Beverage Manufacturing
• 1 - 100 Employee

• Tasting Room Sales Associate

  • Mar 2016 - Oct 2016

  • Create a memorable experience for all guests who enter the property through a high standard of customer service • Manage high volume wine and merchandise transactions • Build relationships guests to maximize the sale of wine, merchandise and winery tours and experiences • Provide guests with the background information on our wines, merchandise and the history of the Francis Ford Coppola Winery and associated businesses • Present to our guests the benefits of our Wine Family programs and contribute to the growth of the wine club • Create opportunities to sell other events, services and experiences offered on the property Show less



BJs Restaurant & Brewhouse

• United States
• Restaurants
• 300 - 400 Employee

• Server

  • Aug 2015 - Mar 2016

  • Present menus and take orders • Ensure that requirements for all guests are met; including small children, disabled or food allergic guests • Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion • Deliver food orders and check food for accuracy • Provide customers with checks and take payments • Present menus and take orders • Ensure that requirements for all guests are met; including small children, disabled or food allergic guests • Relay orders to the kitchen and ensure all orders are filled in a timely and accurate fashion • Deliver food orders and check food for accuracy • Provide customers with checks and take payments



Jack's Urban Eat's

• Santa Rosa, California

• Server/Line Staff/ Cashier

  • Jun 2014 - Oct 2015

  • Delivered exceptional, friendly, efficient and fast service to customers • Answered customer questions about menu selections and resolved any issues promptly and courteously. • Accurately recorded orders, prepared food and partnered with team members to serve food and beverages that exceeded guest expectations. • Skillfully anticipated and addressed guest service needs • Managed opening and closing duties, including food preparation, restocking and reconciliation of the cash drawer. • Monitored dining area to ensure optimal guest experience Show less



Claim Jumper Restaurants

• United States
• Restaurants
• 300 - 400 Employee

• Food Runner

  • May 2015 - Aug 2015

  • Deliver food orders and check food for accuracy • Set up dining rooms and make reservation arrangements • Maintain clean and organized tables and work area • Manage event related work • Deliver food orders and check food for accuracy • Set up dining rooms and make reservation arrangements • Maintain clean and organized tables and work area • Manage event related work



California Family Fitness

• United States
• Health, Wellness & Fitness
• 200 - 300 Employee

• Pool Deck Supervisor

  • Jun 2014 - Aug 2015

  • Monitored activities at the facility • Took part in pool area cleaning and maintenance • Maintained records, reports and activity logs • CPR, First Aide and AED certified. • Monitored activities at the facility • Took part in pool area cleaning and maintenance • Maintained records, reports and activity logs • CPR, First Aide and AED certified.