Brittany Grant

at ABILENE STATE SLC
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Contact Information
us****@****om
(386) 825-5501
Location
Abilene, Texas, United States, US
Languages
  • English -

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Credentials

  • Adult child infant cpr
    ABILENE STATE SLC
    Nov, 2021
    - Nov, 2024
  • Standard CPR /AED
    ABILENE STATE SLC
    Nov, 2021
    - Nov, 2024

Experience

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
      • Dec 2021 - Present

      Attends work on a regular basis and may be required to work a specific shift schedule or, at times, even a rotating schedule, extended shift and/or overtime in accordance with agency leave policy and performs other duties as assigned. Prepares materials for assessments using the data from prior assessments and assists in conducting assessments as directed. Accompanies individuals to and from activities and appointments, if required. Prepares materials for therapeutic activities and maintains an adequate supply of materials. Performs housekeeping duties in therapeutic activity areas as instructed. Provides assistance to individuals for an assigned therapeutic specialty, (e.g., supported employment job coaching and/or vocational rehabilitation and vocational/day program) through hands-on methods. Performs direct contact observations and completes observation notes. Collects data related to treatment plans as instructed. Provides feedback to the interdisciplinary team about the individual’s progress, works with Direct Support Professionals (DSP) to maintain a connection and assists with the development of treatment plans for the assigned discipline. Provides treatment goals that are feasible for the team to implement that are also in the best interest of the individual. Maintains current skills in relation to assigned responsibilities. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency’s obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Show less

      • Nov 2019 - Dec 2021

      Attends work on a regular basis and may be required to work a specific shift schedule or, at times, even a rotating schedule, extended shift and/or overtime in accordance with agency leave policy and performs other duties as assigned. Prepares materials for assessments using the data from prior assessments and assists in conducting assessments as directed. Accompanies individuals to and from activities and appointments, if required. Prepares materials for therapeutic activities and maintains an adequate supply of materials. Performs housekeeping duties in therapeutic activity areas as instructed. Provides assistance to individuals for an assigned therapeutic specialty, (e.g., supported employment job coaching and/or vocational rehabilitation and vocational/day program) through hands-on methods. Performs direct contact observations and completes observation notes. Collects data related to treatment plans as instructed. Provides feedback to the interdisciplinary team about the individual’s progress, works with Direct Support Professionals (DSP) to maintain a connection and assists with the development of treatment plans for the assigned discipline. Provides treatment goals that are feasible for the team to implement that are also in the best interest of the individual. Maintains current skills in relation to assigned responsibilities. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency’s obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Show less

    • United States
    • Restaurants
    • 700 & Above Employee
    • Food Service Order Clerk
      • Jun 2017 - Feb 2020

      Taking orders and making accurate change quickly • Providing food service to our guests with enthusiasm • Packaging all menu items and checking for product quality and consistency • Preparing drinks and ice cream treats • Preparing food orders, cooking on the grill, operating the fry station as needed • Cleaning the drive-in restaurants -- including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas Taking orders and making accurate change quickly • Providing food service to our guests with enthusiasm • Packaging all menu items and checking for product quality and consistency • Preparing drinks and ice cream treats • Preparing food orders, cooking on the grill, operating the fry station as needed • Cleaning the drive-in restaurants -- including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas

    • United States
    • Education Administration Programs
    • 1 - 100 Employee
    • Food Service Worker
      • Sep 2016 - Nov 2019

      The Food Service Worker I performs routine food service work on a designated shift & rotation in the Central Kitchen and/or at a satellite kitchen/serving area under general supervision. Work involves preparing, portioning, distributing and serving food for regular & therapeutic diets, and sanitation of equipment, work areas, dishes, utensils, pots and pans. Other duties may be required which are related to the functions of the position. Maintain sufficient knowledge of duties to satisfy the requirements of the position. Handle food in accordance with federal, state and HACCP guidelines. Follow kitchen and food safety procedures and practices. Must be willing to work weekends and holidays. May work unusual or extended hours in the event of a disaster or operational necessity. Attends work on a regular and predictable schedule in accordance with agency leave policy and performs other duties as assigned. Assists in the preparation and portioning of food for prescribed diets following food service procedures. Prepares scheduled snacks and supplements. Maintains supply of snack items. Participates in the distribution of food in a safe and sanitary manner according to food service policies. Assists in serving food by following food service procedures. Follows proper food handling in accordance to food service procedures, state, federal and HACCP guidelines. Follows procedures for sanitation and storage of the dishes and food service equipment. Follows required sanitation procedures for cleaning kitchen, stock room, food preparation areas and satellite areas. Observes safety procedures and practices. Completes required training per policy. Other duties as assigned include but are not limited to actively participating and/or serving in a supporting role to meet the agency’s obligations for disaster response and/or recovery or Continuity of Operations (COOP) activation. Such participation may require an alternate shift pattern assignment and/or location. Show less

    • Part Time Teller
      • Sep 2014 - Aug 2016

      Responsibilities • Balance currency, coin, and checks in cash drawers at ends of shifts, and calculate daily transactions using computers, calculators, or adding machines. • Cash checks and pay out money after verifying that signatures are correct, that written and numerical amounts agree, and that accounts have sufficient funds. • Receive checks and cash for deposit, verify amounts, and check accuracy of deposit slips. • Examine checks for endorsements and to verify other information such as dates, bank names, identification of the persons receiving payments and the legality of the documents. • Enter customers'​ transactions into computers in order to record transactions and issue computer-generated receipts. • Identify transaction mistakes when debits and credits do not balance. • Prepare and verify cashier's checks. • Arrange monies received in cash boxes and coin dispensers according to denomination. • Process transactions such as term deposits, retirement savings plan contributions, automated teller transactions, night deposits, and mail deposits. • Receive mortgage, loan, or public utility bill payments, verifying payment dates and amounts due. • Resolve problems or discrepancies concerning customers'​ accounts. • Explain, promote, or sell products or services such as travelers'​ checks, savings bonds, money orders, and cashier's checks, using computerized information about customers to tailor recommendations. • Sort and file deposit slips and checks. Compute financial fees, interest, and service charges. Show less

    • Front Desk
      • Jul 2011 - Apr 2014

      Compute guest bills, collect payment, and make any necessary changes for the guest. * Review accounts and charges with in a guest's bill during check out. * Post any addition charges on guest's bill such as pet charges during the check in or out process. * Transmit and transfer calls using the telephone switchboard and fax machine. * Contact maintenance and housekeeping whenever a guest reports a problem. * Answer inquiries about the hotel services we provide, registration of guest's to rewards program, shopping, dining, travel, and entertainment. * Perform simple booking keeping duties such as processing guest's payment that use cash and the audit. * Check guests into and out of the hotel in a timely manner. * Clean and maintain lobby area. * Maintain pool area and refilling the pool and hot tub. * Prepare coffee and breakfast. * Making sure the pumps are running in the pool and hot tub. * Help housekeeping fold laundry when needed. * Training new front desk associates. Show less

    • United States
    • Retail
    • 700 & Above Employee
    • Appearl Associate
      • Apr 2007 - Jan 2011

      Folding clothes in a presentable manner. * Directing customers to merchandise. * Assisting customers in other departments. * Unloading and putting up freight. * Back up cashiering. * Maintaining apparel department. * Helping customers with questions and concerns. * Help train new apparel associates. * Remerchandising the apparel department. Folding clothes in a presentable manner. * Directing customers to merchandise. * Assisting customers in other departments. * Unloading and putting up freight. * Back up cashiering. * Maintaining apparel department. * Helping customers with questions and concerns. * Help train new apparel associates. * Remerchandising the apparel department.

    • Line Service
      • Mar 2007 - Apr 2007

      Restocking the service line. * Plating the food to look presentable. * Helping the customers with questions and concerns. * Cleaning dining room. * Bussing tables. * Getting soup and toasting the bread for the customers. Restocking the service line. * Plating the food to look presentable. * Helping the customers with questions and concerns. * Cleaning dining room. * Bussing tables. * Getting soup and toasting the bread for the customers.

Education

  • Abilene High School
    High School, High School/Secondary Diplomas and Certificates
    2002 - 2006

Community

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