Brian Govreau

Construction Materials Tester at Yeh and Associates, Inc.
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Contact Information
us****@****om
(386) 825-5501
Location
Durango, Colorado, United States, US
Languages
  • French -

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Bio

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Credentials

  • BLS; CPR
    American Heart Association | American Stroke Association

Experience

    • United States
    • Civil Engineering
    • 1 - 100 Employee
    • Construction Materials Tester
      • May 2020 - Present

      Materials tester versed in quality control and quality acceptance testing for aggregate, soils, and especially concrete. Materials tester versed in quality control and quality acceptance testing for aggregate, soils, and especially concrete.

    • United States
    • Hospitality
    • 700 & Above Employee
    • Dining Room Staff
      • Oct 2014 - Present

      Delivery of room service orders; food and beverage service; attending and stocking the buffet; table bussing and setting; food expedition from kitchen; upkeep of dining room and cafeteria area. Delivery of room service orders; food and beverage service; attending and stocking the buffet; table bussing and setting; food expedition from kitchen; upkeep of dining room and cafeteria area.

    • United States
    • Hospitals and Health Care
    • 1 - 100 Employee
    • Caregiver
      • Oct 2014 - Jun 2015

      Hoyer transfer of patients; provision of protective oversight; feeding and providing medications; Assisted Daily Living; range-of-motion therapy; bathing, toileting, and hygiene assistance; homemaking and cleaning; In-Home-Support-Services; service animal care; and errand running. Hoyer transfer of patients; provision of protective oversight; feeding and providing medications; Assisted Daily Living; range-of-motion therapy; bathing, toileting, and hygiene assistance; homemaking and cleaning; In-Home-Support-Services; service animal care; and errand running.

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Shift Supervisor
      • Sep 2013 - Sep 2014

      Independently opened and closed the restaurant; successfully ran shifts during a high-volume lunch and dinner rush; supervised all front-of-house and back-of-house associates; trained new associates in all positions including bakery, greeter, line, cashier, catering, grill cook, prepping/pantry, utility, and supervisor positions; dispatched daily and weekly food cost and inventory reports. Independently opened and closed the restaurant; successfully ran shifts during a high-volume lunch and dinner rush; supervised all front-of-house and back-of-house associates; trained new associates in all positions including bakery, greeter, line, cashier, catering, grill cook, prepping/pantry, utility, and supervisor positions; dispatched daily and weekly food cost and inventory reports.

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Infusion Center Volunteer
      • Aug 2013 - Sep 2014

      Checked patients in for appointments; transported mobility-challenged patients around the hospital campus; provided an accommodating and humanizing resource to infusion patients and their friends/family; stocked medical stations with supplies and replenished patient accommodations; cleaned and sanitized waiting area and infusion center; dispatched patient meal orders; ran supplies between the infusion center and other departments. Checked patients in for appointments; transported mobility-challenged patients around the hospital campus; provided an accommodating and humanizing resource to infusion patients and their friends/family; stocked medical stations with supplies and replenished patient accommodations; cleaned and sanitized waiting area and infusion center; dispatched patient meal orders; ran supplies between the infusion center and other departments.

    • United States
    • Hospitality
    • 700 & Above Employee
    • Front Desk Associate/Night Auditor
      • 2011 - 2012

      Created and checked-in guest reservations; coordinated with other departments to dispatch service orders; audited the daily expenses and income for the hotel including third-party amenity systems; provided late-evening housekeeping and valet services; prepared guest breakfast for the morning shift. Created and checked-in guest reservations; coordinated with other departments to dispatch service orders; audited the daily expenses and income for the hotel including third-party amenity systems; provided late-evening housekeeping and valet services; prepared guest breakfast for the morning shift.

Education

  • Fort Lewis College
    Bachelor of Arts (BA), Psychology, Pre-Nursing Studies
    2009 - 2014
  • Metropolitan State University of Denver
    Pre-Nursing Studies, 3.91
    2012 - 2013
  • University of Colorado Boulder
    Psychology
    2007 - 2009

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