Experience

Executive Office of the President

• United States
• Government Administration
• 200 - 300 Employee

• Intern

  • Sep 2023 - Present

  The White House – Executive Office of the President Washington, D.C. Office of Management and Budget, Budget Systems Branch Intern •Collaborated closely with the Branch Chief and many members of the team to assist in the major transition of MAX.gov Shared Services to the U.S. Department of Agriculture. •Attended trainings within OMB to strengthen my knowledge of efficient budget management, data analysis, and policy development to enhance government financial decision-making with the President’s budget. •Gained exposure to interagency collaboration by participating and note taking in meetings with various federal departments. Show less



Hershey Entertainment & Resorts Company

• United States
• Hospitality
• 700 & Above Employee

• Server

  • Mar 2022 - Present

  •Adapted to high-pressure situations during busy shifts, consistently delivering excellent service. •Received positive feedback from guests and achieved high tips due to exceptional service. •Demonstrated extensive knowledge of the seasonal menu, specials, and cocktail options, offering personal recommendations and answering questions to enhance the dining experience. •Adapted to high-pressure situations during busy shifts, consistently delivering excellent service. •Received positive feedback from guests and achieved high tips due to exceptional service. •Demonstrated extensive knowledge of the seasonal menu, specials, and cocktail options, offering personal recommendations and answering questions to enhance the dining experience.



HackPSU

• United States
• Education
• 1 - 100 Employee

• Participant

  • Nov 2022 - Nov 2022

  •One of five creators of a mobile application, demonstrated to judges during the competition. •Embraced the collaborative and competitive nature of the hackathon, participating in late-night coding sessions and fostering a sense of camaraderie among teammates. •Engaged in mentorship sessions and workshops led by industry professionals, enhancing technical skills and gaining valuable insights into best practices. •Networked with peers, mentors, and sponsors to establish connections that may lead to future career opportunities in the tech industry. Show less



Chipotle Mexican Grill

• United States
• Restaurants
• 700 & Above Employee

• Crew

  • Jun 2020 - Jan 2022

  During my time at Chipotle, I rotated between the line position, online order making, and cashiering. I enjoy fast paced environments, so this was a suitable job for me during high school. During my time at Chipotle, I rotated between the line position, online order making, and cashiering. I enjoy fast paced environments, so this was a suitable job for me during high school.



Panera Bread

• United States
• Restaurants
• 700 & Above Employee

• Crew Member

  • Mar 2020 - May 2020

  Cashier and barista positions. Cashier and barista positions.