Brett Peterson
Clinical Dietitian at Bell Hospital- Claim this Profile
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Bio
Experience
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UP Health System - Bell
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United States
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Hospitals and Health Care
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1 - 100 Employee
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Clinical Dietitian
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Nov 2004 - Present
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Marquette County Medical Care Facilty
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Ispheming, MI
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Clinical Dietitian/Unit Director
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May 2001 - Present
Clinical Dietitians/Unit Director for long term care/rehabilitate center. Extensive experience with MDS, State and Federal Guidelines, HACCP, Enteral/TPN. Clinical Dietitians/Unit Director for long term care/rehabilitate center. Extensive experience with MDS, State and Federal Guidelines, HACCP, Enteral/TPN.
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U.S. Army Medical Corps
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San Antonio, Texas Area
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Captain, Registered Dietitian
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Sep 2001 - Oct 2010
Clinical Experience: Burn Unit, Dialysis Unit, Cardiac Unit, Med-Surgical Unit, Pediatrics Unit, Onocology Unit and Outpatient Client's for a variety of conditions. Supervisory Experience: Charge officer of a platoon of 27 soldiers in a Medical Unit. Provide individual soldier reviews, discipline counseling, after action reviews, Charge Officer on a rotating basis for entire hospital Brooke Army Medical Center more examples per request. Clinical Experience: Burn Unit, Dialysis Unit, Cardiac Unit, Med-Surgical Unit, Pediatrics Unit, Onocology Unit and Outpatient Client's for a variety of conditions. Supervisory Experience: Charge officer of a platoon of 27 soldiers in a Medical Unit. Provide individual soldier reviews, discipline counseling, after action reviews, Charge Officer on a rotating basis for entire hospital Brooke Army Medical Center more examples per request.
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Health Educator
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Sep 1996 - Aug 2000
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Health Educator
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Feb 1996 - Sep 1996
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Education
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Northern Michigan University
Bachelor of Science (BS), Dietetics and Clinical Nutrition Services -
Northern Michigan University
Bachelor of Science (BS), Public Health Education and Promotion