Experience

Sheila J. Butler and Company, Inc.

• United States
• Insurance
• 1 - 100 Employee

• Group Sales Associate

  • Sep 2018 - Present

• Group Account Specialist

  • Apr 2016 - Sep 2018


The Southern Table Restaurant
• United States
• Food and Beverage Manufacturing
• Restaurant and Bar Manager

  • Nov 2014 - Jul 2015


Sunset Hills Country Club

• United States
• Hospitality
• 1 - 100 Employee

• Bartender/Server

  • Jul 2012 - Nov 2014

  Provide customer service and hospitality while serving customers food and drinks. Bartend large weddings and events. Must learn how to be efficient with high volumes of customers. Provide customer service and hospitality while serving customers food and drinks. Bartend large weddings and events. Must learn how to be efficient with high volumes of customers.



Blue Steakhouse

• United States
• Restaurants
• 1 - 100 Employee

• Bartender/Server

  • May 2011 - Jun 2013

  Waiting tables and bartending require excellent communication and listening skills. It is a job that requires you to do multiple things at once and to be sure you are doing everything correct. It is fast paced, and you have to learn how to balance everything at once while keeping your customers happy. Waiting tables and bartending require excellent communication and listening skills. It is a job that requires you to do multiple things at once and to be sure you are doing everything correct. It is fast paced, and you have to learn how to balance everything at once while keeping your customers happy.



Carrabba's Italian Grill

• Restaurants
• 1 - 100 Employee

• Front of House

  • Aug 2008 - Jan 2012

  Began on the host stand at 15 where I became the head host and planned out our course of action every night with the call aheads, table arrangments, etc. When I turned 18 I was promoted to server. I also worked carside, foodran and would run the expo station. Began on the host stand at 15 where I became the head host and planned out our course of action every night with the call aheads, table arrangments, etc. When I turned 18 I was promoted to server. I also worked carside, foodran and would run the expo station.