Brenna Thirkell
Production & Client Operations Manager at AdMachines- Claim this Profile
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Bio
Credentials
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Critical Thinking for Better Judgment and Decision-Making
LinkedInNov, 2021- Oct, 2024
Experience
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AdMachines
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United States
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Advertising Services
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1 - 100 Employee
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Production & Client Operations Manager
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Sep 2023 - Present
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Business Operations Specialist
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Aug 2023 - Sep 2023
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Digital Marketing Specialist
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Jun 2023 - Aug 2023
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Owner and Manager
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May 2022 - Present
Thirkell Yard Co. is my first small business that I started this past summer (2022). I offered landscaping and yard maintenance services to local customers. I am responsible for all communication, execution, scheduling, and advertising of this company. Thirkell Yard Co. is my first small business that I started this past summer (2022). I offered landscaping and yard maintenance services to local customers. I am responsible for all communication, execution, scheduling, and advertising of this company.
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Empire Tea & Coffee
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United States
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Food & Beverages
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1 - 100 Employee
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Barista
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Sep 2022 - Jun 2023
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Marketing Intern
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Jan 2023 - Apr 2023
As a marketing intern with Torro Media, I participate in website maintenance and development (back-end and front-end), social media content creation, SEO optimization, and content writing. As a marketing intern with Torro Media, I participate in website maintenance and development (back-end and front-end), social media content creation, SEO optimization, and content writing.
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Social Media and PR Intern
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Feb 2022 - Nov 2022
As a social media and PR intern for Keely Lozier, my responsibilities included social media and website maintenance, social media content creation, videography and photography, blog writing, event planning, client scheduling and communications, and aiding in creative directing at photoshoots. As a social media and PR intern for Keely Lozier, my responsibilities included social media and website maintenance, social media content creation, videography and photography, blog writing, event planning, client scheduling and communications, and aiding in creative directing at photoshoots.
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Counter Associate and Line Cook
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Sep 2021 - May 2022
Currently, I am working part-time at a local restaurant that is close to school. I work part-time as my primary focus is my college career. At the wrap shack, I am responsible for taking orders over the phone and in person at the front counter. I am also a line cook in which I prepare meals (wraps and salads). I am also responsible for cleaning the store and restocking materials. Currently, I am working part-time at a local restaurant that is close to school. I work part-time as my primary focus is my college career. At the wrap shack, I am responsible for taking orders over the phone and in person at the front counter. I am also a line cook in which I prepare meals (wraps and salads). I am also responsible for cleaning the store and restocking materials.
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Production Manager
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May 2021 - Aug 2021
I was the production manager for Collegiate Entrepreneur's Painting Services. With this title I was responsible for working one on one with customers to make sure that their visions came true. I was responsible for managing a five-man crew. We painted exteriors of houses, interiors of houses, office buildingd, fences, and decks. I was responsible to keep my crew on piecework (our pay and time system) and was responsible for assigning my crew members with particular tasks. I was required to give clear direction and communicate what I needed to be done effectively. I was also responsible for communicating regularly with my branch manager. I kept track of all hours, job locations, job materials (including purchasing and delivering materials to job sites), customer contact information, and scheduling of my crew. Show less
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Honey Dew Donuts
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United States
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1 - 100 Employee
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Front Counter Associate
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Jul 2018 - Aug 2020
As a counter associate at Honey Dew Donuts, I served customers at the front counter and at the drive-through window. I prepared food and drinks for costumer and was also responsible for cashing them out at the register. As I worked there I was trusted with opening and closing the store by myself by the time I was 18. I was responsible for accurately counting the registers at the end of every shift. I became a shift leader over time, in which I was the one who looked over the crew if the manager was not available at the time. Show less
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Education
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Roger Williams University
Bachelor of Arts - BA, Public Relations/Image Management