Brandon Mallinckrodt

Manufactured Food Inspector at Missouri Department of Health and Senior Services
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Contact Information
us****@****om
(386) 825-5501
Location
Greater St. Louis

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Credentials

  • Show Me Excellence White Belt
    State of Missouri
    Feb, 2023
    - Sep, 2024

Experience

  • Missouri Department of Health and Senior Services
    • United States
    • Wellness and Fitness Services
    • 500 - 600 Employee
    • Manufactured Food Inspector
      • May 2020 - Present
  • Prairie Farms Dairy, Inc.
    • United States
    • Dairy Product Manufacturing
    • 500 - 600 Employee
    • Lab Technician
      • Aug 2018 - May 2020

      - Utilizing 3M Petrifilm plates, Foss MSC-FT1 analytical device, and other analytical tools to track quality of raw and finished dairy products - Coordinating directly with quality manager to identify sources of quality issues and possible solutions for prevention of reoccurrence - Applying knowledge of dairy products and defects to perform independent sensory evaluation of ice cream, cottage cheese, and fluid milk

    • Lab Technician Intern
      • Jan 2018 - Aug 2018

  • Target
    • Mexico
    • Appliances, Electrical, and Electronics Manufacturing
    • 1 - 100 Employee
    • Consumables/ Electronics Team Member
      • Feb 2018 - May 2020

      - Implementing product knowledge to help drive electronics sales- Adapting Target’s dedicated business owner strategy to ensure owned area is in exceptional shape - Training new employees in tasks vital to store operations and excellent guest service

    • Sales Floor Team Member
      • Nov 2017 - May 2020

  • Mizzou Market
    • United States
    • Retail
    • 1 - 100 Employee
    • Student Supervisor
      • Jan 2016 - Nov 2017

      - Improved communication and engagement between student staff and management through development of a biweekly staff newsletter - Directed and managed a student staff of 2-3 employees per shift

    • Customer Service Associate
      • Aug 2015 - Jan 2016

  • Cott Beverages
    • Netherlands
    • Food and Beverage Services
    • 400 - 500 Employee
    • Seasonal Employee
      • May 2016 - Aug 2017

Education

  • University of Missouri-Columbia
    Bachelor’s Degree, Food Science and Nutrition, Agribusiness Management
    2015 - 2020

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