Advanced Engineer

• jun. de 2021 - - actualidad

Application Development Engineer

• jun. de 2018 - may. de 2021

Technical development of optical sorters for the food industry. Responsible for new developments and validations on a machine level.For example: -Design and implementation of a new optical and lighting system allowing food inspection on multiple wavelengths using pulsed LEDs- Reduce food waste by introducing ‘smart’ ejection methods. (False reject reduced by over 50%)- Development of glass detection using an IR-laser- Validating complex software algorithms on food production sites- Mechanical tests on cluster forming in belt-sorter systems

Graduate Student

• sept. de 2017 - abr. de 2018

Providing insight in the margin of error in the Telos measurement. The Telos measurement is used to determine damage on the anterior cruciate ligament (ALC) from an x-ray image. Through theoretical and practical research four factors have been identified that can impact the outcome of the Telos measurement. Using Matlab, a program is written that can automatically correct for these factors. This can be used to minimize the amount of x-rays that needs to be taken of a patient.Published in: NVMBR Magazine, May 2019

Intern

• sept. de 2016 - feb. de 2017

Assisted in the development of a Hyperspectral camera to spectrally characterize different human tissue samples. Among the activities were: -Programming of a camera driver using Labview.-Determining spectral response for both camera and filters.-Building a setup to spectrally identify tissue samples using a spectrometer.-Characterizing different non-human tissue samples (e.g. chicken and bacon) using a spectrometer and a hyperspectral camera. Assisted in the development of a Hyperspectral camera to spectrally characterize different human tissue samples. Among the activities were: -Programming of a camera driver using Labview.-Determining spectral response for both camera and filters.-Building a setup to spectrally identify tissue samples using a spectrometer.-Characterizing different non-human tissue samples (e.g. chicken and bacon) using a spectrometer and a hyperspectral camera.