Experience

Giftpoint Ltd / Giftpoint Europe

• United Kingdom
• Advertising Services
• 1 - 100 Employee

• Administrative Assistant

  • Jun 2021 - Present



Anthony James

• Labourer

  • Oct 2020 - Jun 2022

  General labourer working on multiple sites. Contributing to the success of house renovations and refurbishments. Learning new skills to expand my knowledge. General labourer working on multiple sites. Contributing to the success of house renovations and refurbishments. Learning new skills to expand my knowledge.



Brakes UK

• United Kingdom
• Food and Beverage Services
• 700 & Above Employee

• Warehouse Operative

  • Jul 2016 - Jul 2020

  Responsibilities included; receiving goods in, keying in replen and put away, ordering in daily stock, arranging pallet deliveries, daily phone calls and emails, placing customer orders in a timely manner and running of daily warehouse picking sheets. This job gave me the experience and opportunity to evolve my administration and organisation skills due to the high workload. I’m able to work under stressful environments and as an individual. Star Award received for being dedicated to learning and adapting to the new system, as well as help train other members of the team. Show less



Topgolf

• United States
• Entertainment Providers
• 700 & Above Employee

• Front Of House

  • Feb 2016 - Jul 2016

  During my short time at Topgolf, I was in charge of preparations and ensuring food was cooked and served in a timely manner. I also worked as Front of House, ensuring all customers were happy with the services provided. During my short time at Topgolf, I was in charge of preparations and ensuring food was cooked and served in a timely manner. I also worked as Front of House, ensuring all customers were happy with the services provided.



The Butcher's Block

• Australia
• Restaurants
• 1 - 100 Employee

• Butcher Assistant

  • Jan 2014 - Feb 2016

  Before I started my apprenticeship, I worked weekends to gain experience in the field of butchery. When I started the apprenticeship, I gained more responsibilities such as; making sausages and burgers to the standards required, ensuring all work surfaces and equipment were clean before and after my shift. I completed my apprenticeship in just over a year. Before I started my apprenticeship, I worked weekends to gain experience in the field of butchery. When I started the apprenticeship, I gained more responsibilities such as; making sausages and burgers to the standards required, ensuring all work surfaces and equipment were clean before and after my shift. I completed my apprenticeship in just over a year.