Experience

KIZA Restaurant Group
• United Arab Emirates
• Hospitality
• 1 - 100 Employee
• Hostess

  • Jul 2023 - Present


Odeon french restaurant (by Chef Thomas Duhamel)

• Hostess/waitress

  • Oct 2022 - Jul 2023

  As a hostess, I welcome the guest provide accurate wait time and escort the guest to their seating area. My role also includes answering the phone calls and guest queries. As a waitress I greet the seated guest take their order and have a clear communication on what the the guest wants to the kitchen and also memorize the menu by heart as so as to be able to upsell to the guest. As a hostess, I welcome the guest provide accurate wait time and escort the guest to their seating area. My role also includes answering the phone calls and guest queries. As a waitress I greet the seated guest take their order and have a clear communication on what the the guest wants to the kitchen and also memorize the menu by heart as so as to be able to upsell to the guest.



Scarlet’s Bakery

• United States
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Waitress

  • Nov 2021 - Oct 2022

  Work here as a waitress my main duties are; Welcoming of guest, Presenting menu to the guest Taking the guest order and noting their special requests (e.g, allergies and cooking temperature). Serving them in a very courteous and calm way. Always ready to listen to the guest and resolve any complaints if any comes up. Always stay calm if there is any pressure or tension during the operation. Always flexible at all times Flexible to do all different shifts. Work here as a waitress my main duties are; Welcoming of guest, Presenting menu to the guest Taking the guest order and noting their special requests (e.g, allergies and cooking temperature). Serving them in a very courteous and calm way. Always ready to listen to the guest and resolve any complaints if any comes up. Always stay calm if there is any pressure or tension during the operation. Always flexible at all times Flexible to do all different shifts.



Yummy In My Tummy

• United States
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Waitress, cashier

  • Nov 2019 - Oct 2021

  As a waitress/cashier my main duties goes this; Welcoming of guest Presenting the menu Serving the guest in a very courteous way Handling of cash, and credit transactions with the guest. Flexible in shift, means able to do opening and closing of shift. As a waitress/cashier my main duties goes this; Welcoming of guest Presenting the menu Serving the guest in a very courteous way Handling of cash, and credit transactions with the guest. Flexible in shift, means able to do opening and closing of shift.