Blathnaid McMahon

Recruitment Consultant at Pale Blue Dot®Recruitment Limited
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Contact Information
us****@****om
(386) 825-5501

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Experience

    • Ireland
    • Staffing and Recruiting
    • 1 - 100 Employee
    • Recruitment Consultant
      • Mar 2023 - Present

    • United Kingdom
    • Staffing and Recruiting
    • 700 & Above Employee
    • Consultant
      • Mar 2022 - Sep 2022

    • Associate Consultant
      • Oct 2021 - Mar 2022

    • United Kingdom
    • Warehousing and Storage
    • 200 - 300 Employee
    • Sales Consultant
      • Jul 2021 - Oct 2021

    • Ireland
    • Hospitality
    • 1 - 100 Employee
    • Reception/Bar Waitress
      • Jan 2019 - Jan 2020

      My duties included making cocktails, closing down the bar, pouring pints/spirits, making coffees, serving customers, etc. My duties included making cocktails, closing down the bar, pouring pints/spirits, making coffees, serving customers, etc.

    • Ireland
    • Hospitality
    • 400 - 500 Employee
    • Receptionist
      • Jun 2018 - Jan 2019

      As part of my seven-month work placement I worked The River Grille restaurant, which is part of the four-star Bristol hotel. My duties included opening and closing the restaurant, making/serving drinks, serving customers, training staff, taking orders, etc. As part of my seven-month work placement I worked The River Grille restaurant, which is part of the four-star Bristol hotel. My duties included opening and closing the restaurant, making/serving drinks, serving customers, training staff, taking orders, etc.

  • O'Gormans Solicitors
    • Limerick, Ireland
    • Front Desk Receptionist
      • Jan 2018 - Jun 2018

      I notified company personnel of visitor arrival. Maintained security and telecommunication system. I informed clients by answering or referring inquiries I notified company personnel of visitor arrival. Maintained security and telecommunication system. I informed clients by answering or referring inquiries

Education

  • Galway-Mayo Institute of Technology
    Bachelor's degree, Hotel and Catering Management
    2016 - 2020

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