Bart de Wijs

Managing Director at Poredo
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Contact Information
us****@****om
(386) 825-5501
Location
Tilburg, North Brabant, Netherlands, NL

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5.0

/5.0
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Lein Tange

He is a real entrepreneur and bringing circular economy forward not by words but in actions. Within the PSLoop project he is part of the Management Team taking the lead in setting up HUBS and collecting systems to get us organised and getting PSLoop to a higher level. The Netherlands and Europe need these people for bringing circularity into our daily world

Jan Noordegraaf

Bart is a keen and reliable entrepreneur , who knows his business well and who has a keen eye for new opportunities. It is a pleasure to work with him.

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Credentials

  • (BHV) Bedrijfs hulp verlener
    First Care
    Mar, 2010
    - Nov, 2024
  • VIHB
    -

Experience

    • Netherlands
    • Renewable Energy Semiconductor Manufacturing
    • 1 - 100 Employee
    • Managing Director
      • Feb 2020 - Present

    • Co-Owner and operations manager
      • Jan 2018 - Feb 2020

      I have been co-owner of Poredo since January 2018. I obtained more responsibilities in the further development of the organization in this position.

    • Manager of Operations
      • Jul 2014 - Dec 2017

      During my time as Operations manager at Poredo i was responsible for the purchasing of raw materials, sales of whole goods, planning and staffing. I was also responsible for the research and follow up of new opportunities within the sector.Poredo (Polystyrene Recycling Dongen)Poredo collects both large and small volumes of EPS waste and then recycles it into a reusable raw material for the small furniture industry, construction and horticulture.

    • Account Manager
      • Aug 2013 - Jul 2014

      During my final year at Energy Guard BV I was working as an Account manager. I was eighteen years of age at the time and was curious if this position suited my interests. In that year I was responsible for a turnover of 1 million Euros and sold 175 PV systems. A third of which in the district ‘De Blaak’ in Tilburg, where I was fully responsible for the collective public tender and after sales of the district council.

    • General assistant/Junior Manager of operations
      • Jan 2012 - Jul 2013

      After completing my internship I contributed in the organizations progress. During my time at the organization we succeeded creating an increase in turnover from 1 to 5 million Euros. I have built a quotation program and escorted a variety of collective tenders from beginning to end. One of the larger projects was situated in the district ‘Witbrand Oost’ in Tilburg. Here I guided the internal operations and presentations for the 250 residents, which led to the realization of approximately 100 PV systems and a turnover of 750.000 Euros Show less

    • Internship
      • Feb 2012 - Apr 2012

      During this period i got acquainted with the organization and its entrepreneurs. The assignment was to guide the development of a new website and promotional materials.

  • Landgoed Bosch & Duin
    • Udenhout, Nederland
    • Internship and part-time employee
      • May 2011 - Jun 2014

      A full service catering organization with a grand terrace, close to the nature reserve ‘De Loonse en Drunense duinen’. I have worked here as an all-round service employee. A full service catering organization with a grand terrace, close to the nature reserve ‘De Loonse en Drunense duinen’. I have worked here as an all-round service employee.

    • Netherlands
    • Business Consulting and Services
    • 1 - 100 Employee
    • Internship
      • Nov 2011 - Jan 2012

      At Het Energie Bureau I have been working on the subsidies for Brabant Bespaard with main focus on analysis and providing insight into its implementation. At Het Energie Bureau I have been working on the subsidies for Brabant Bespaard with main focus on analysis and providing insight into its implementation.

  • De Moerse Hoeve
    • De moer, Nederland
    • Internship & part-time job
      • Nov 2010 - Apr 2011

      Hotel, Terrace, Restaurant "Auberge de Moerse Hoeve" is a homely catering establishment on the edge of nature reserve Huis ter Heide. I have worked here as an all-round service employee. Hotel, Terrace, Restaurant "Auberge de Moerse Hoeve" is a homely catering establishment on the edge of nature reserve Huis ter Heide. I have worked here as an all-round service employee.

Education

  • Avans Hogeschool Den Bosch
    Small business en retailmanagement
    2014 - 2016
  • MBO Business-school
    First, Bussiness
    2010 - 2013
  • Cambreur College Dongen
    2006 - 2010

Community

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