Bibek Dhital

Junior Sous Chef at Randall & Aubin Restaurant
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Contact Information
Location
Streatham Hill, England, United Kingdom, UK

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Experience

    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Junior Sous Chef
      • Nov 2021 - Present

      I am a proactive, ambitious, and creative Seafood Chef with a remarkable career in the culinary industry. My experience in prestigious seafood restaurants, combined with my passion for working with fresh produce and creating innovative dishes, sets me apart. With exceptional communication skills, problem-solving abilities, and a proven track record of success, I am confident in my ability to thrive in high-pressure environments. I am a proactive, ambitious, and creative Seafood Chef with a remarkable career in the culinary industry. My experience in prestigious seafood restaurants, combined with my passion for working with fresh produce and creating innovative dishes, sets me apart. With exceptional communication skills, problem-solving abilities, and a proven track record of success, I am confident in my ability to thrive in high-pressure environments.

    • Nepal
    • Banking
    • 200 - 300 Employee
    • Technical Support Professional
      • Jan 2018 - Oct 2021

Education

  • Public Youth Campus Kathmandu Nepal
    Bachelor of Fine Arts - BFA, Business, Management, Marketing, and Related Support Services
    2014 - 2018
  • Paropakar Higher secondary School Gorkha Nepal
    Associate's degree, Business, Management, Marketing, and Related Support Services
    2011 - 2014

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