Bernadette Ann Capulong

Companion Team Director at Kai.ai
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Location
Davao, Davao Region, Philippines, PH

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Experience

    • Israel
    • Health, Wellness & Fitness
    • 1 - 100 Employee
    • Companion Team Director
      • May 2022 - Present

    • Companion Team Leader
      • Aug 2021 - May 2022

    • Customer Care Companion
      • Aug 2020 - Aug 2021

    • Government Administration
    • 300 - 400 Employee
    • Research Assistant
      • Jul 2018 - Dec 2019

      - Ensured the safety and quality of developed products by following the regulations and standards of food production; - Conceptualized and submitted proposals for product development and technology commercialization (Apali, Adlay, Meat products); - Attended and displayed products during national and local forums; - Conducted seminars re proper food handling and product development training for farmers; - Ensured the safety and quality of developed products by following the regulations and standards of food production; - Conceptualized and submitted proposals for product development and technology commercialization (Apali, Adlay, Meat products); - Attended and displayed products during national and local forums; - Conducted seminars re proper food handling and product development training for farmers;

    • Food & Beverages
    • 400 - 500 Employee
    • QA Asst at Red Ribbon Bakeshop Inc. Davao Commissary
      • Jun 2017 - Jan 2018

      - Monitored and implemented quality standards in the manufacturing environment - Ensured that policies and standards are followed (GMP, oPRPs, etc.) - Assured ongoing compliance with quality and industry regulatory requirements - Conducted process audits for different products - Investigated costumer complaints and non-conformance issues - Assisted in audit preparations for HACCP and ISO - Monitored and implemented quality standards in the manufacturing environment - Ensured that policies and standards are followed (GMP, oPRPs, etc.) - Assured ongoing compliance with quality and industry regulatory requirements - Conducted process audits for different products - Investigated costumer complaints and non-conformance issues - Assisted in audit preparations for HACCP and ISO

    • Production Management Trainee
      • Jul 2016 - Jan 2017

      Responsible for planning, leading, organizing and controlling the production process, overseeing the production process and drawing up production schedules. Drafting of manpower schedule. Monitoring of production standards. Supervising shifts, manpower, hygiene and GMP compliance. Responsible for planning, leading, organizing and controlling the production process, overseeing the production process and drawing up production schedules. Drafting of manpower schedule. Monitoring of production standards. Supervising shifts, manpower, hygiene and GMP compliance.

Education

  • University of the Philippines
    BS Food Technology
    2012 - 2016
  • Ateneo de Davao University
    Secondary Education
    2008 - 2012

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