Ben Beers-Baker

Learning Support Teacher at Hurst Lodge School
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Contact Information
us****@****om
(386) 825-5501
Location
Cove, England, United Kingdom, GB
Languages
  • French -

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Bio

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Credentials

  • Driving Licence
    Driver and Vehicle Licensing Agency (DVLA)
    Dec, 2013
    - Nov, 2024
  • Personal Licence
    -

Experience

    • United Kingdom
    • Primary and Secondary Education
    • 1 - 100 Employee
    • Learning Support Teacher
      • Oct 2021 - Present

    • France
    • Environmental Services
    • 700 & Above Employee
    • Site Supervisor
      • Feb 2021 - Aug 2021

    • United Kingdom
    • Retail
    • 700 & Above Employee
    • Store Manager
      • Aug 2020 - Feb 2021

    • United Kingdom
    • Retail
    • 700 & Above Employee
    • Grocery Manager
      • Oct 2019 - Jun 2020

      Deliver strong and focused team communications, disseminating information, hosting individual meetings with team members; facilitating weekly huddles; updating notice board’s and delivering daily briefings to communicate daily and weekly sales, waste and markdownsTrain and coach new staff members, providing solid inductions into company procedures and policies, ensuring the correct level of understanding, acting as constant mentor to provide additional information and supportEncourage a holistic team ethos, ensuring all staff work towards a common operational goal, motivating others and sharing best practice Plan and organise promotions across the store, overseeing optimum stock levels, segregating new promotional stock and managing workloadManage all daily operations, planning specific areas, filling sections, unloading deliveries and dealing with couriers, maintaining the warehouse, assessing damages and reductions, and completing equipment checks Process incoming stock deliveries, ensuring accuracy of goods listed, completing all paperwork / records, resolving issues as necessary

    • Stock & Systems Manager
      • Sep 2019 - Oct 2019

      Introduced innovative sales-based ordering system, planning labour needs to ensure all sections were completed to company specific deadlinesOversaw all stock requirements, maintaining optimum levels, updating systems and allocating promotional stock, undertaking daily store walks to action any out of stock, low products and overstock Created weekly counting schedule across all Frozen and non-chilled sections, ensuring accurate stock records Optimised merchandise to increase sales, utilising company specifications as regards layout and stock positioningManaged the opening / closing of store, as needed, liaising with the Manager, overseeing operationsOversaw controllable weekly expenses, within set company weekly budget, operating as "Expenses Champion”

    • Fruit & Veg Manager
      • Jun 2019 - Sep 2019

      Devised and implemented new working practicesAltered the way current members of staff worked delivery and segregated overstock from delivery Delivered training to new staff, sharing information of systems, sharing knowledge and best practiceResolved all audit issues, undertaking root cause analysis of all issues and implementing preventative measuresFacilitated weekly and daily huddles to communicate any new information from hierarchy, departmental issues, and allocating daily responsibilities

    • Stock & Systems Manager
      • Aug 2016 - Jun 2019

      Introduced innovative sales-based ordering system, planning labour needs to ensure all sections were completed to company specific deadlinesOversaw all stock requirements, maintaining optimum levels, updating systems and allocating promotional stock, undertaking daily store walks to action any out of stock, low products and overstock Created weekly counting schedule across all Frozen and non-chilled sections, ensuring accurate stock records Optimised merchandise to increase sales, utilising company specifications as regards layout and stock positioningManaged the opening / closing of store, as needed, liaising with the Manager, overseeing operationsOversaw controllable weekly expenses, within set company weekly budget, operating as "Expenses Champion”

    • United Kingdom
    • Retail
    • 700 & Above Employee
    • Store Lead
      • Jan 2016 - Jul 2016

      Managed inventory and waste, acting as designated Champion, analysing daily waste data and processing root cause analysis

    • General Assistant
      • Nov 2012 - Jan 2016

      My responsibilities in this job is to serve customers and leave them a positive and lasting impression of the company.

Education

  • The Open University
    Bachelor of Arts - BA, Primary Education Studies
    2021 - 2024
  • Farnborough College of Technology
    Bachelor of Technology (BTech), Information Technology
    2012 - 2014

Community

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