Ben Ashcroft

Senior Operations Manager at Inda Pubs Ltd
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Contact Information
us****@****om
(386) 825-5501
Location
UK

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Experience

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Senior Operations Manager
      • Aug 2022 - Present

    • Operations Support Manager
      • Aug 2021 - Aug 2022

    • General Manager
      • Sep 2018 - Aug 2022

    • Operations Manager
      • Jun 2016 - Jun 2018

      Operations Manager for the UK’s first Social Enterprise Bar group. Growing to a four unit operation within two years and winning the BII Best New Initiative Award 2017. I oversaw the growth of the team, concepts and ideas for new venues, HR, training, financial tracking, reporting and analysis, supply chain management, inventory and stock control, branding and marketing, business development and logistics. Whilst working in this sector I was able to use and develop my skills as an operator whilst being able to give back to the industry while working with some truly inspiring individuals.

  • The Shilling Group
    • Edinburgh, United Kingdom
    • General Manager
      • May 2015 - Jun 2016

      Assisted to manage the opening of an iconic West End venue in Edinburgh following a big refurbishment. Responsible for all aspects including recruitment, financial reporting, menu development, training and delivery of great service to patrons. Assisted to manage the opening of an iconic West End venue in Edinburgh following a big refurbishment. Responsible for all aspects including recruitment, financial reporting, menu development, training and delivery of great service to patrons.

  • The Wells Hampstead
    • London, United Kingdom
    • Assistant Manager
      • Dec 2012 - Dec 2014

      Managing a high end Gastropub and Restaurant in the heart of Hampstead in London. Providing excellent service, running high volume shifts, maintaining high customer experience, drinks menu development and events management. Managing a high end Gastropub and Restaurant in the heart of Hampstead in London. Providing excellent service, running high volume shifts, maintaining high customer experience, drinks menu development and events management.

  • Heritage Inns
    • St Albans, United Kingdom
    • Food and Beverage Manager
      • May 2012 - Nov 2012

      Opening a new high spec venue in the affluent St Albans area. Opening a new high spec venue in the affluent St Albans area.

  • Lebowskis Bar
    • Edinburgh, City of Edinburgh, United Kingdom
    • Assistant Manager
      • Jun 2009 - Apr 2012

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Duty Manager
      • Dec 2004 - Sep 2009

Education

  • Heriot-Watt University
    Bachelor of Science - BS, Sports and Exercise
    2007 - 2011

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