Ben Renneberg

Vice President Finance at Western Crypto and Blockchain
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Contact Information
us****@****om
(386) 825-5501
Location
Calgary, Alberta, Canada, CA

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Bio

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Credentials

  • Financial Modeling Course
    The Marquee Group
    Jul, 2022
    - Nov, 2024
  • Bloomberg Market Concepts (BMC)
    Bloomberg LP
    Apr, 2022
    - Nov, 2024

Experience

    • Canada
    • Computer and Network Security
    • 1 - 100 Employee
    • Vice President Finance
      • Apr 2021 - Present

      Launched the inaugural ‘WCB Investment Fund’ with a team of 20+ individuals, who complete monthly investment prospectuses for the club’s investment portfolio.

    • Director of Outreach
      • Nov 2020 - Apr 2021

    • Canada
    • Investment Banking
    • 1 - 100 Employee
    • Summer Analyst
      • Jun 2022 - Sep 2022

      Assisted in executing all facets of the Employer’s mandates by;- Conducting industry research and analysis to assist in the identification and/or analysis of opportunities;- Assisting in preparing extensive written documents including business development proposals and company information documents for marketing purposes;- Playing a key role in the preparation of client proposals and “pitchbooks”;- Participating in cross-functional teams and liaising with other units advisors in executing mandates or preparing proposals for clients;- Preparing industry and financial analysis to determine client recommendations; and- Assisting in company due diligence investigations

    • Canada
    • Construction
    • 1 - 100 Employee
    • Warehouse Assistant
      • May 2021 - Sep 2021

      Facilitated supply chain management through product sourcing, procurement, and logistics. Facilitated supply chain management through product sourcing, procurement, and logistics.

    • Turfgrass Maintenance
      • May 2018 - Sep 2020

      Worked full time for the 2018, 2019 & 2020 summer/fall seasons maintaining various aspects of the golf course. Worked full time for the 2018, 2019 & 2020 summer/fall seasons maintaining various aspects of the golf course.

    • Canada
    • Restaurants
    • 700 & Above Employee
    • Line Cook
      • Sep 2018 - May 2019

      Worked permanently part-time preparing meals under the direct supervision of both Head and Sous Chefs in a commercial kitchen. Worked permanently part-time preparing meals under the direct supervision of both Head and Sous Chefs in a commercial kitchen.

Education

  • Western University
    BMOS, Finance
    2019 - 2023

Community

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