Barry Wood
Chef De Partie at Benedicts- Claim this Profile
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Bio
Dan Hawkie
I was fortunate enough to start working with Barry when he was a junior chef and saw first hand his brilliant work rate, attitude and ability in the kitchen. When I moved hotels I had no hesitation in recommending him to the Head Chef, he took a step down to study fine dining and he has not looked back! Organised, great passion for food, a real team player and an amazing eye for detail. I'm looking forward to getting my own place in the future and he will be number 1 on my list to work with.
Dan Hawkie
I was fortunate enough to start working with Barry when he was a junior chef and saw first hand his brilliant work rate, attitude and ability in the kitchen. When I moved hotels I had no hesitation in recommending him to the Head Chef, he took a step down to study fine dining and he has not looked back! Organised, great passion for food, a real team player and an amazing eye for detail. I'm looking forward to getting my own place in the future and he will be number 1 on my list to work with.
Dan Hawkie
I was fortunate enough to start working with Barry when he was a junior chef and saw first hand his brilliant work rate, attitude and ability in the kitchen. When I moved hotels I had no hesitation in recommending him to the Head Chef, he took a step down to study fine dining and he has not looked back! Organised, great passion for food, a real team player and an amazing eye for detail. I'm looking forward to getting my own place in the future and he will be number 1 on my list to work with.
Dan Hawkie
I was fortunate enough to start working with Barry when he was a junior chef and saw first hand his brilliant work rate, attitude and ability in the kitchen. When I moved hotels I had no hesitation in recommending him to the Head Chef, he took a step down to study fine dining and he has not looked back! Organised, great passion for food, a real team player and an amazing eye for detail. I'm looking forward to getting my own place in the future and he will be number 1 on my list to work with.
Experience
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Benedicts
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United Kingdom
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1 - 100 Employee
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Chef De Partie
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Sep 2019 - Present
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Prime at Edith Cavell
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Norwich, United Kingdom
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Head Chef
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Nov 2018 - Sep 2019
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Maids Head Hotel, Norwich
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United Kingdom
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Hospitality
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1 - 100 Employee
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Sous Chef
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Nov 2013 - Nov 2018
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Mercure Norwich Hotel
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United Kingdom
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Hospitality
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1 - 100 Employee
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Sous Chef
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Nov 2007 - Nov 2013
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Chef De Partie
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Apr 2002 - Nov 2007
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Education
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1998 - 2002
Hellesdon high school
Community
