Experience

FRONERI France

• France
• Food and Beverage Manufacturing
• 1 - 100 Employee

• Coordinatrice qualité Froneri France

  • Sep 2023 - Present

  Vayres, Nouvelle-Aquitaine, France *Suivi des certifications (Bio, Vegan, Rainforest Alliance, RSPO) et des allégations *Suivi des KPI qualité des 3 usines France *Veille réglementaire *Garant des certifications IFS & BRC du siège France *Analyse de risque des matières premières et emballages *Suivi du plan food fraud et du plan contaminant *Audits internes *Benchmarks

• Quality Engineer

  • Sep 2020 - Sep 2023

  Brest, Bretagne, France Main missions : *Participation in the daily actions of the quality department : -Ensure compliance with good practices -Quality vigilance within the production plant -Updates of quality assurance *Continuous improvement of a production line *Internal audits *Metrology of instruments Additional missions: *Project management: -Installation of a physico-chemical analysis device -Verification of regulatory requirements for air circuits *Taking… Show more Main missions : *Participation in the daily actions of the quality department : -Ensure compliance with good practices -Quality vigilance within the production plant -Updates of quality assurance *Continuous improvement of a production line *Internal audits *Metrology of instruments Additional missions: *Project management: -Installation of a physico-chemical analysis device -Verification of regulatory requirements for air circuits *Taking samples and carrying out microbiological and physico-chemical analyzes in the laboratory *Sensory analysis *Validation of technical sheets *Calculation and weekly summary of quality indicators *Preparation of IFS and BRC audits *Follow-up of supplier evaluations



Froneri Iberia - Froneri España

• Spain
• Manufacturing
• 1 - 100 Employee

• International internship

  • Feb 2022 - May 2022

  Araia, Basque Country, Spain



Oc Santé

• France
• Hospitals and Health Care
• 1 - 100 Employee

• Dietetician

  • Feb 2020 - Mar 2020

  Clinique les oliviers - Gallargues-le-Monteux Support and application of the dietary care approach to patients undergoing medical treatment for bariatric surgery. Animation of cooking workshops and health workshops.



Centre Hospitalier de Valence

• Hospitals and Health Care
• 200 - 300 Employee

• Dietetician

  • Jan 2020 - Feb 2020

  Valence, Auvergne-Rhône-Alpes, France Management and application of the dietary care approach to patients. (Oncology, Pediatrics, Dermatology, Cardiology, Palliative, Nephrology, General medicine) Animation of workshops with patients in SSR cardiology. Training in Cristallink and Cassis software.



Ville de Grenoble

• France
• Government Administration
• 500 - 600 Employee

• Dietetician

  • Feb 2019 - Feb 2020

  Grenoble, Auvergne-Rhône-Alpes, France Central kitchen *Quality monitoring according to the HACCP approach *Implementation of allergens in the Fusion software *Link with suppliers, quality monitoring and communication *Development of menus for school canteens according to the GEMRCN

• Dietetician

  • Jan 2019 - Feb 2019

  Grenoble, Auvergne-Rhône-Alpes, France Central kitchen *Kitchen clerk *Verification of the application of hygiene and HACCP principles : -to the logistics department -to the production department -on school catering sites *Assistance to the Dietetics department : -development of menus for school canteens according to GEMRCN -creation of procedures -hygiene audit



Korian

• France
• Hospitals and Health Care
• 700 & Above Employee

• Diététicienne

  • Dec 2018 - Dec 2018

  Grenoble, Auvergne-Rhône-Alpes, France *Commis de cuisine *Analyse des dangers selon l'HACCP *Animations diététiques auprès des résidents



L'Amandine

• Saleswoman in Pastry - Chocolate

  • Jan 2018 - Jun 2018

  Grenoble, Auvergne-Rhône-Alpes, France *Welcome, customer service and advice *Assembly of Easter chocolates and biscuits in sachets *Confection of chocolate ballotins *Setting up the window display *Collection *Shop maintenance *Management of the opening/closing of 2 points of sale



231 East Street

• France
• Restaurants
• 1 - 100 Employee

• Multi-skilld employee

  • Jan 2017 - Aug 2017

  Grenoble, Auvergne-Rhône-Alpes, France *Customer reception and service *Burger making *Establishment maintenance *Inventory management *Cash management *Full responsibility for opening and closing the establishment



Deliveroo

• United Kingdom
• Internet Marketplace Platforms
• 700 & Above Employee

• Bicycle delivery woman

  • Oct 2016 - Dec 2016

  Grenoble, Auvergne-Rhône-Alpes, France Delivery of meals at home by bike (Grenoble and surroundings)