Barbara Fulle

Breakfast Supervisor at The Hari, London
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Contact Information
us****@****om
(386) 825-5501
Location
London, United Kingdom, GB
Languages
  • English -
  • Italian -

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Bio

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Credentials

  • Health And Safety Certificate
    -
    Mar, 2013
    - Nov, 2024

Experience

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Breakfast Supervisor
      • Aug 2017 - Present

    • United Kingdom
    • Hospitality
    • 100 - 200 Employee
    • Breakfast Supervisor
      • Oct 2016 - Mar 2017

    • United Kingdom
    • Hospitality
    • 1 - 100 Employee
    • Breakfast Manager
      • Sep 2015 - Sep 2016

      www.durrantshotel.co.ukOwned and managed by the Miller family for nearly 100 years, Durrants is situated in the heart of Marylebone Village. Individually-decorated suites and rooms nestle behind the original Georgian architecture, creating the unique atmosphere favoured by so many of our repeat guests. A privately-owned 92 bedroom Georgian townhouse hotel, Durrants is a quiet and stylish retreat. Durrants is how a hotel should be-small, cosy and utterly charming.As a H.o.d. I am looking after All the aspect of managing a team of 12 people, from the simple trainings to their professional growth, and behavior. Looking after the guests’ experience, managing the restaurant department hands on at all times.

    • Breakfast Supervisor
      • Jan 2013 - Aug 2015

      The Bermondsey Square Hotel is Located in the heart of ever evolving Bermondsey, Gregg’s Bar & Grill supports locally-sourced produce and is sure to be one of the best new restaurant in Bermondsey, a district that was already a mecca for lovers of fine food and wine. The Hotel changed recently the owner, that brought new ideas and the restaurant now is no more with Mr Wallace.Duties: supervising the breakfast and lunch services. Managing the buffet set up the table service, taking and posting order, collecting payments, welcoming guest, look after the guest satisfaction, manage room service, Train new hiring, make sure the associates respect the company’s S.o.p., guest’s complaint handling, dealing directly with suppliers via mail or phone.Working with various programs such as: Squirrel p.o.s. , Opera, Open Table, Alice App., and Windows Office.

    • United Kingdom
    • Staffing and Recruiting
    • 700 & Above Employee
    • Waitress
      • Apr 2011 - Aug 2011

      The Theo Randall ‘s got a smooth service, polished surround, a terrific wine list and of course Theo Randall’s knockout cooking combine to deliver one of the best Italian dining experiences in London.

Education

  • hotellerie school citta di lavagna GE Italy
    vocational diploma bar and dining room, food and beverage
    1995 - 1997
  • Front Office
    Bartending, Hospitality Administration/Management
    -

Community

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