B .S Adithya
PHD pursuing at Lovely Professional University- Claim this Profile
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English Professional working proficiency
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Hindi Professional working proficiency
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Malayalam Limited working proficiency
Topline Score
Bio
Credentials
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Conference on Protein Instability in white wines
InfowineJan, 2023- Oct, 2024 -
Innovative Food System Transformations for Sustainable Development in Agro-Food and Nutrition sector
Vignan's UniversityNov, 2022- Oct, 2024 -
International Social Science and Innovation Congress
International Science and Art Research centerNov, 2022- Oct, 2024
Experience
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Lovely Professional University
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India
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Education Administration Programs
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700 & Above Employee
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PHD pursuing
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Jun 2020 - Present
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Quality Assurance Trainee
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Jan 2019 - Jun 2019
Wine and brandy preparation, quantitative analysis(Alcoholic content, vitamin content & sugar composition), and testing microbial load in wine prepared Wine and brandy preparation, quantitative analysis(Alcoholic content, vitamin content & sugar composition), and testing microbial load in wine prepared
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FARE Labs Pvt. Ltd.
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India
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Research Services
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200 - 300 Employee
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Internship Trainee
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May 2018 - Jul 2018
HPLC sample preparation for detection of caffeine content, vitamins and antioxidant activity in food sample HPLC sample preparation for detection of caffeine content, vitamins and antioxidant activity in food sample
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SHAKUN CONSUMER PRODUCTS PRIVATE LIMITED
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India
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Food Production
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1 - 100 Employee
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Intern
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Dec 2017 - Jan 2018
Deep insight into production & quantitative analysis of bread prepared Deep insight into production & quantitative analysis of bread prepared
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Mother Dairy Pvt. Ltd.
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Delhi
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Internship Trainee
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Jun 2017 - Jul 2017
Quantitative analysis of milk Quantitative analysis of milk
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FICCI Research and Analysis Centre
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India
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Food and Beverage Services
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100 - 200 Employee
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Internship Trainee
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May 2017 - Jun 2017
Quantitative analysis & testing of microbial load on food samples Quantitative analysis & testing of microbial load on food samples
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Moon Beverages Ltd
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India
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Food and Beverage Services
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200 - 300 Employee
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Trainee
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May 2016 - Jun 2016
Exposure to the carbonated soft drinks production line, testing the presence of any microbial load in the final product Exposure to the carbonated soft drinks production line, testing the presence of any microbial load in the final product
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Education
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Gautam Buddha University
B Tech and M Tech, Food Processing and Technology -
Kerala School Canning Road
Secondary and Higher secondary, Physics , Maths, Chemistry, Biology, English