B .S Adithya

PHD pursuing at Lovely Professional University
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Contact Information
us****@****om
(386) 825-5501
Location
Delhi, India, IN
Languages
  • English Professional working proficiency
  • Hindi Professional working proficiency
  • Malayalam Limited working proficiency

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Credentials

  • Conference on Protein Instability in white wines
    Infowine
    Jan, 2023
    - Oct, 2024
  • Innovative Food System Transformations for Sustainable Development in Agro-Food and Nutrition sector
    Vignan's University
    Nov, 2022
    - Oct, 2024
  • International Social Science and Innovation Congress
    International Science and Art Research center
    Nov, 2022
    - Oct, 2024

Experience

    • India
    • Education Administration Programs
    • 700 & Above Employee
    • PHD pursuing
      • Jun 2020 - Present

    • Quality Assurance Trainee
      • Jan 2019 - Jun 2019

      Wine and brandy preparation, quantitative analysis(Alcoholic content, vitamin content & sugar composition), and testing microbial load in wine prepared Wine and brandy preparation, quantitative analysis(Alcoholic content, vitamin content & sugar composition), and testing microbial load in wine prepared

    • India
    • Research Services
    • 200 - 300 Employee
    • Internship Trainee
      • May 2018 - Jul 2018

      HPLC sample preparation for detection of caffeine content, vitamins and antioxidant activity in food sample HPLC sample preparation for detection of caffeine content, vitamins and antioxidant activity in food sample

    • India
    • Food Production
    • 1 - 100 Employee
    • Intern
      • Dec 2017 - Jan 2018

      Deep insight into production & quantitative analysis of bread prepared Deep insight into production & quantitative analysis of bread prepared

    • Internship Trainee
      • Jun 2017 - Jul 2017

      Quantitative analysis of milk Quantitative analysis of milk

    • India
    • Food and Beverage Services
    • 100 - 200 Employee
    • Internship Trainee
      • May 2017 - Jun 2017

      Quantitative analysis & testing of microbial load on food samples Quantitative analysis & testing of microbial load on food samples

    • India
    • Food and Beverage Services
    • 200 - 300 Employee
    • Trainee
      • May 2016 - Jun 2016

      Exposure to the carbonated soft drinks production line, testing the presence of any microbial load in the final product Exposure to the carbonated soft drinks production line, testing the presence of any microbial load in the final product

Education

  • Gautam Buddha University
    B Tech and M Tech, Food Processing and Technology
    2014 - 2019
  • Kerala School Canning Road
    Secondary and Higher secondary, Physics , Maths, Chemistry, Biology, English
    2012 - 2014

Community

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