Experience

Jersey Freeze

• United States
• Restaurants
• 1 - 100 Employee

• Food Service Worker

  • May 2019 - Present

  - Oversee daily food preparation and ensure proper safety protocols are followed - Collaborate with managers, chefs, and supervisors to develop food service plans and programs that are compliant with health and safety guidelines - Skills: Excellent customer service and interpersonal skills, keen leadership skills, strong organizational skills, and attention to detail. - Oversee daily food preparation and ensure proper safety protocols are followed - Collaborate with managers, chefs, and supervisors to develop food service plans and programs that are compliant with health and safety guidelines - Skills: Excellent customer service and interpersonal skills, keen leadership skills, strong organizational skills, and attention to detail.