Experience

MSU Residential and Hospitality Services

• Service Center Representative - Supervisor

  • Mar 2018 - Present

  Provided supervisory support for the residential staff and student staff in four dorm halls. Was in charge of mail procedures and day to day tasks with the student workers. In addition, was responsible for helping train new employees and collaborate in weekly supervisor meetings. Provided supervisory support for the residential staff and student staff in four dorm halls. Was in charge of mail procedures and day to day tasks with the student workers. In addition, was responsible for helping train new employees and collaborate in weekly supervisor meetings.



Watermark Country Club

• United States
• Entertainment
• 1 - 100 Employee

• Golf Course Maintenance

  • May 2016 - Aug 2016

  I cut the lawns of the golf course, all types of grass including greens, fairways, tees, and intermediate. I used multiple lawn mowers and other types of heavy machinery. In addition to cutting the grass I worked in groups to accomplish manual labor tasks such as weeding, planting flowers, mulching, and multiple other projects. I cut the lawns of the golf course, all types of grass including greens, fairways, tees, and intermediate. I used multiple lawn mowers and other types of heavy machinery. In addition to cutting the grass I worked in groups to accomplish manual labor tasks such as weeding, planting flowers, mulching, and multiple other projects.



Egypt Valley Country Club

• United States
• Hospitality
• 1 - 100 Employee

• Golf Course Maintenance

  • May 2015 - Aug 2015

  Worked on the golf course to beautify the course and around the country club. I prepared the course each day to improve the members golfing experience. To ready the course each day I would mow greens or tees, rake bunkers, and do other projects around to improve the course for the members. Worked on the golf course to beautify the course and around the country club. I prepared the course each day to improve the members golfing experience. To ready the course each day I would mow greens or tees, rake bunkers, and do other projects around to improve the course for the members.



Video Director for High School Theater

• Director

  • Oct 2013 - Jul 2015

  I coordinated a team of four, including me, to record High School theater productions at my local fine arts center. This included operating remote control and manual cameras, directing my team members what types of camera shots to do, and making the decision of what cameras were being recorded at what time. To accomplish all of this I had to constantly communicate with my team. I coordinated a team of four, including me, to record High School theater productions at my local fine arts center. This included operating remote control and manual cameras, directing my team members what types of camera shots to do, and making the decision of what cameras were being recorded at what time. To accomplish all of this I had to constantly communicate with my team.



Noodles & Company

• United States
• Restaurants
• 700 & Above Employee

• Line Cook

  • Oct 2014 - May 2015

  I prepared and cooked dishes for the customers at Noodles & Company. I Provided prompt customer service. I did all I was capable of doing to maximize the customers overall experience with the food and atmosphere while dining at the restaurant. I prepared and cooked dishes for the customers at Noodles & Company. I Provided prompt customer service. I did all I was capable of doing to maximize the customers overall experience with the food and atmosphere while dining at the restaurant.